A really easy pork stir fry that goes well with either rice & stir fried veggies or with potatoes & salad. *Note: I sometimes add 1 tsp minced garlic and/or 1 tsp minced ginger to the marinade to kick it up a notch!!
Provided by Jen T
Categories Pork
Time 30m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Slice pork thinly.
- Mix together the honey & mustard.
- Marinate the pork in honey mustard mixture for at least 15-20 minutes.
- Heat oil in nonstick wok or pan.
- Add meat & stirfry with high heat until cooked, stirring & tossing all the time (5-10 minutes).
- Serve with stir fried veggies & rice or potatoes & salad.
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B.C Short tech
[email protected]I made this stir-fry for a dinner party, and it was a hit! The pork was cooked perfectly, and the sauce was flavorful and delicious. The vegetables were also cooked just right, retaining their crunch and鮮度. Overall, this is a great recipe that I woul
Dunce Man
[email protected]My kids loved this stir-fry! The pork was tender and juicy, and the sauce was just the right amount of sweet and tangy. They also liked the addition of the vegetables, which added a nice crunch to the dish.
Nickjr876
[email protected]I made this stir-fry using cauliflower rice instead of rice, and it was delicious! The pork was tender and juicy, and the sauce was flavorful without being overpowering. The vegetables were also cooked just right, retaining their crunch and鮮度. Overal
DaGonk Ur
[email protected]I made this stir-fry using dairy-free margarine instead of butter, and it was delicious! The pork was tender and juicy, and the sauce was flavorful without being overpowering. The vegetables were also cooked just right, retaining their crunch and鮮度.
Abdulsalam Ayodeji
[email protected]I made this stir-fry using gluten-free soy sauce and tamari, and it was delicious! The pork was tender and juicy, and the sauce was flavorful without being overpowering. The vegetables were also cooked just right, retaining their crunch and鮮度. Overal
Lovely Elohor otete
[email protected]I made this stir-fry using tofu instead of pork, and it was delicious! The tofu absorbed the flavors of the sauce really well, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a vegan stir-fry o
Yasin Ullah
[email protected]This stir-fry is a great post-workout meal. The pork provides protein to help rebuild muscle tissue, and the carbohydrates provide energy. The vegetables add vitamins and minerals to help support overall health.
Angie Elias
[email protected]This stir-fry is a good source of protein, carbohydrates, and vegetables. The pork is a lean protein, and the honey and mustard provide natural sweetness without adding a lot of sugar. The vegetables add fiber and vitamins to the dish.
MD Nayem Hossain
[email protected]This stir-fry is a great example of how simple ingredients can come together to create a delicious and satisfying meal. The pork is tender and juicy, and the sauce is perfectly balanced. I would highly recommend this recipe to anyone looking for a qu
Damian Morris
[email protected]This stir-fry is a family favorite. My kids love the sweet and tangy sauce, and I love that it's a quick and easy meal to make. I usually serve it over rice, but it would also be great with noodles or vegetables.
nathansimon lupain
[email protected]This stir-fry is a well-balanced dish with a variety of flavors and textures. The pork is cooked perfectly, and the sauce is flavorful without being overpowering. The vegetables are also cooked just right, retaining their crunch and鮮度. Overall, this
Adaeze Joseph
[email protected]I'm a picky eater, but I really enjoyed this stir-fry. The pork was tender and flavorful, and the sauce was just the right amount of sweet and tangy. I also liked the addition of the vegetables, which added a nice crunch to the dish.
Md Sifat
[email protected]This recipe is very affordable to make. The ingredients are all relatively inexpensive, and you can easily find them at your local grocery store. I also like that this recipe makes a lot of food, so it's great for feeding a family or a crowd.
Limon Hasan
[email protected]This stir-fry is a healthier alternative to traditional pork dishes. The pork is lean and the sauce is made with honey and mustard, which are both natural sweeteners. I also like that this recipe uses a lot of vegetables, which makes it a more nutrit
Lufyy Dz
[email protected]I love the combination of flavors in this dish. The honey and mustard are a perfect balance of sweet and tangy, and the ginger and garlic add a nice depth of flavor. I also appreciate that this recipe is so quick and easy to make. It's a great option
Fariha Tamanna
[email protected]This honey mustard pork stir-fry is a quick and easy weeknight meal that's packed with flavor. The pork is tender and juicy, and the sauce is sweet, tangy, and slightly spicy. I served it over rice, but it would also be great with noodles or vegetabl