Here's a flavorful and well-seasoned entree that takes no time at all but is sure to net you plenty of compliments! Angela Lively - Baxter, TN
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place salmon in a greased 11x7-in. baking dish; sprinkle with salt and pepper. Combine the remaining ingredients; spoon over fillets. , Bake, uncovered, at 400° for 10-15 minutes or until fish flakes easily with a fork.
Nutrition Facts : Calories 349 calories, Fat 19g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 432mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 34g protein.
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Randi Roberts
[email protected]Delicious! The salmon was cooked perfectly and the glaze was flavorful. I will definitely be making this again.
Oluwatomisin Ogundiran
[email protected]This recipe was easy to follow and the salmon turned out great! I served it with roasted vegetables and it was a complete meal.
AL INSHAF TV
[email protected]I'm not a big fan of salmon, but I tried this recipe and I was pleasantly surprised. The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Michael Liam neylon
[email protected]This was a great recipe! I used a different type of salmon than the one that was called for in the recipe, but it still turned out great. The glaze was delicious and the salmon was cooked perfectly.
Nna Bassey
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The salmon is always moist and flaky, and the glaze is the perfect combination of sweet and savory.
Malisagr Malisagr
[email protected]Easy and delicious! I made this for dinner last night and my family loved it. The salmon was cooked perfectly and the glaze was flavorful but not overpowering.
Mustafa Junior
[email protected]Awesome recipe! The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Rana Aadel
[email protected]This was my first time cooking salmon and it turned out great! I followed the recipe exactly and the salmon was cooked perfectly. The glaze was a bit too sweet for my taste, but I'll definitely make this again with a different glaze.
Rachael Heaven
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always moist and flavorful, and the glaze is the perfect balance of sweet and savory.
Shahzai Ali
[email protected]This recipe was a hit! The salmon was cooked perfectly and the glaze was delicious. I served it with roasted vegetables and it was a complete meal.