"You can prepare this side dish quickly in your microwave," says field editor Vonna Wendt of Ephrata, Washington. "It has a festive holiday flavor."
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Pierce squash several times with a knife or fork; place on a microwave-safe plate. Microwave on high for 3 minutes. Cut into quarters; remove seeds and pulp., Return squash to plate, cut side down. Cover with waxed paper; microwave on high for 4-1/2 minutes., Turn over; microwave on high for 4-6 minutes longer or until soft. Scoop out squash and place in a bowl. Stir in remaining ingredients.
Nutrition Facts : Calories 143 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 11mg sodium, Carbohydrate 37g carbohydrate (16g sugars, Fiber 8g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dislas Lungu
[email protected]Wow! This squash is amazing. I love the unique flavor combination of ginger and orange. It's a perfect drink for any occasion.
Terry Collins
[email protected]This is the best squash I've ever had. The ginger and orange flavors are perfectly balanced. I will definitely be making this again and again.
Milly Rinah
[email protected]I love this squash! It's so easy to make and it's always a hit with my friends and family. I highly recommend it.
Zitsu
[email protected]This squash is perfect for a summer party. It's light and refreshing, and the flavors are amazing. I highly recommend it!
Malik Anees
[email protected]I'm not a big fan of squash, but this recipe changed my mind. The ginger and orange flavors are so refreshing and delicious. I will definitely be making this again.
Nelson Mafie
[email protected]This squash is a great way to use up leftover oranges. It's also a great way to get your daily dose of vitamin C. I love that it's not too sweet, and the ginger adds a nice touch of spice.
ICB EMPIRE TV
[email protected]I love the combination of ginger and orange in this squash. It's so refreshing and flavorful. I also appreciate that the recipe is simple to follow. I will definitely be making this again.
shaheda parveen
[email protected]This was my first time making squash and I was really impressed with how easy it was. The recipe was clear and concise, and the squash turned out delicious. I will definitely be making this again.
Innocent Nyirenda
[email protected]I made this squash for a family gathering and it was a huge success. Everyone loved the flavor and asked for the recipe. I will definitely be making this again.
Nusrat Maya
[email protected]This squash is perfect for a party or potluck. It's easy to make ahead of time and it always gets rave reviews. I highly recommend it!
Elizabeth Unity McCanless
[email protected]I've made this squash several times now, and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can adjust the amount of ginger and orange to taste.
steven niyitegeka
[email protected]This was a great recipe! The squash was flavorful and refreshing, and it was easy to make. I would definitely recommend it to others.
Aleem Anwar
[email protected]I was pleasantly surprised by how much I enjoyed this squash. The ginger and orange flavors are a perfect match, and the sweetness is just right. I will definitely be making this again.
Imamdad Faizy
[email protected]This squash is so refreshing and flavorful! I love the hint of ginger and the citrusy tang of the orange. It's a great drink to enjoy on a hot summer day.
Agaba Abdulwahab
[email protected]I followed the recipe exactly and it turned out great! The ginger and orange flavors are perfectly balanced. I will definitely be making this again.
Thembi Prudence
[email protected]This was so simple and easy to make, and the result was delicious! I love the sweet and tangy flavor of the ginger and orange. It's the perfect drink to warm up on a cold day.