Steps:
- Cut 1 pound packaged cooked beets into wedges, reserving 1 tablespoon liquid from the package. Whisk the liquid with 1 tablespoon cider vinegar, 2 teaspoons grated ginger, 1/2 teaspoon honey and 2 tablespoons vegetable oil. Toss with the beets and season with salt and pepper.
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Dhoong Records
[email protected]I love the vibrant color of this dish! The beets turned out perfectly tender, and the ginger and honey added a nice zing. I served this as a side dish with grilled salmon, and it was a hit!
Pa Pir
[email protected]This recipe is perfect for a quick and easy side dish. The beets are cooked in just 15 minutes, and the ginger and honey add a delicious flavor. I will definitely be making this again.
john gerbier
[email protected]I've made this recipe several times now, and it's always a hit. The beets are always tender and flavorful, and the ginger and honey add a delicious sweetness. I highly recommend this recipe!
Lucy Llano
[email protected]This recipe is a great way to use up leftover beets. I love the combination of ginger and honey with the earthy flavor of the beets.
Arslan
[email protected]I followed the recipe exactly, but my beets turned out too mushy. I think I should have cooked them for less time.
Micheal Kaela
[email protected]This recipe was a bit bland for my taste. I think it needed more spices or herbs.
Oromia Post
[email protected]I thought this recipe was just okay. The beets were a little too sweet for my taste. I think I would have liked it better with less honey.
Jigme Jamtsho
[email protected]This was an easy and delicious recipe. The beets were perfectly cooked and the ginger and honey added a nice flavor. I will definitely be making this again.
Tijjani Ubangida
[email protected]Loved this recipe! The beets were tender and flavorful, and the ginger and honey added a nice touch of sweetness. I will definitely be making this again.
brandon thompson
[email protected]This was a great recipe! The beets were cooked perfectly, and the ginger and honey added a delicious flavor. I will definitely be making this again.
Azola Landela
[email protected]I'm not usually a fan of beets, but this recipe changed my mind! The ginger and honey really balanced out the earthy flavor of the beets. I will definitely be making this again.
Mayra Jannat
[email protected]I loved the vibrant color of this dish! The beets turned out perfectly tender, and the ginger added a nice zing. I served this as a side dish with grilled salmon, and it was a hit!
Saimun Hossain
[email protected]This was a quick and easy recipe to follow, and the results were delicious! The ginger and beets complemented each other perfectly, and the honey added a nice touch of sweetness. I will definitely be making this again.