QUICK GARLIC BREADSTICKS
Begin with hot dog buns to make this a quick addition to your weekday Italian dinners.
Provided by Billie Miller
Categories Appetizers and Snacks Garlic Bread Recipes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside.
- Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside. Spread the cut sides of the hot dog buns with margarine. Sprinkle with the Parmesan cheese mixture and place, margarine-side-up, onto a baking sheet.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutrition Facts : Calories 181.1 calories, Carbohydrate 22 g, Cholesterol 2.2 mg, Fat 7.9 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 1.8 g, Sodium 306.5 mg, Sugar 2.9 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tanya Love
[email protected]These breadsticks were delicious! I will definitely be making them again.
Lasisi Oluwayemisi
[email protected]I followed the recipe exactly and the breadsticks turned out perfectly. They were the perfect side dish for my Italian dinner.
Jess Dempsey
[email protected]These breadsticks were a huge hit at my party! Everyone loved them.
hasmullah Seakh
[email protected]I'm not a big fan of garlic bread, but these breadsticks were actually really good. I would definitely make them again.
Yolanda Sampson Lewis
[email protected]These breadsticks were a little too greasy for my taste, but they were still good.
ODM JOJO
[email protected]These breadsticks were amazing! I will definitely be making them again.
Zunaira Qureshi
[email protected]I would definitely recommend this recipe. The breadsticks were delicious and they were a hit at my party.
Md Jhidul Islam
[email protected]These breadsticks were really easy to make, but they didn't turn out as good as I hoped. The bread was a little dry and the garlic butter spread was bland.
Ijaz Shah
[email protected]I followed the recipe exactly and the breadsticks turned out perfectly. They were soft and fluffy on the inside and crispy on the outside. The garlic butter spread was also delicious.
Shah Fasial Shah
[email protected]These breadsticks were a little too garlicky for my taste, but my husband loved them. He said they were the best garlic breadsticks he'd ever had.
Favour Ike
[email protected]I'm not a huge fan of garlic, but these breadsticks were still really good. The bread was soft and fluffy, and the garlic butter spread was flavorful without being overpowering.
Jose P
[email protected]These garlic breadsticks are the perfect side dish for any Italian meal. They're easy to make and they always turn out delicious.
Emmanuel Danson
[email protected]I made these breadsticks for dinner tonight and they were a huge hit with my family. They were so easy to make and they tasted amazing. I will definitely be making them again.
Mudathir Swaleh
[email protected]These breadsticks were a hit at my party! They were gone in minutes. I'll definitely be making them again.
Londeka Matsane
[email protected]I love these garlic breadsticks! They're so easy to make and they always turn out perfectly. I usually use a store-bought pizza dough to save time, but you can also make your own if you prefer. The garlic butter spread is the perfect finishing touch.
Spindicate Posse
[email protected]These garlic breadsticks were incredibly simple to make and tasted delicious. The breadsticks were soft and fluffy on the inside and perfectly crispy on the outside. The garlic butter spread added a wonderful savory flavor. I would definitely recomme