Canned pie filling and Bisquick® mix are the quick-fix secrets to these yummy home-style cobblers.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Spread pie filling in ungreased 1 1/2-quart casserole. Place in cold oven. Heat oven to 400°F; let heat 10 minutes. Remove pan from oven.
- While pie filling is heating, stir remaining ingredients until soft dough forms. Drop by 6 spoonfuls onto warm pie filling. Sprinkle with additional sugar if desired.
- Bake 18 to 20 minutes or until topping is light brown.
Nutrition Facts : Calories 235, Carbohydrate 43 g, Cholesterol 5 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 330 mg
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Shahana Hassan
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The fruit was juicy and the topping was crispy. I would definitely recommend this recipe.
Aubrey Delozia Jr
[email protected]This cobbler was easy to make and it turned out great! The fruit was juicy and the topping was crispy. I will definitely be making this again.
Faisal Abbas
[email protected]I made this cobbler with a mix of berries and peaches, and it was delicious! The topping was crispy and the fruit was juicy. I would definitely recommend this recipe.
Nurudeen Ahmed
[email protected]This cobbler was delicious! The fruit was perfectly cooked and the topping was crispy. I will definitely be making this again.
Kara Mastervick
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The fruit was juicy and the topping was crispy. I would definitely recommend this recipe.
Fatimah Ali malik
[email protected]This cobbler was easy to make and it turned out great! The fruit was juicy and the topping was crispy. I will definitely be making this again.
Manthar Aliali
[email protected]I made this cobbler with a mix of berries and peaches, and it was delicious! The topping was crispy and the fruit was juicy. I would definitely recommend this recipe.
Syabonga Nzama
[email protected]This cobbler was delicious! The fruit was perfectly cooked and the topping was crispy. I will definitely be making this again.
Syed Khan
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The fruit was juicy and the topping was crispy. I would definitely recommend this recipe.
Gift Egbage
[email protected]This cobbler was so easy to make and it turned out delicious! I used a mix of berries and peaches, and the topping was perfectly crispy. I will definitely be making this again.