QUICK FIVE-GRAIN SALAD
Quinoa cooks up light and fluffy in minutes (it's done when the telltale curlicue wisp unfurls). This Quick Five-Grain Salad's subtle flavor comes through whether served hot, cold, or at room temperature. It can stand in for couscous in most recipes.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 15
Steps:
- Preheat oven to 425 degrees. Cook grains; mix them in a large serving bowl.
- Cover onions with hot water, and soak for 2 minutes. Peel and halve onions. Place on a rimmed baking sheet, and toss with 1 teaspoon oil, 1/2 teaspoon salt, and 1/8 teaspoon pepper. Roast until caramelized, about 20 minutes. Pour cider over onions, and roast until liquid reduces by half, about 5 minutes. Let cool slightly.
- Gently toss grains with onions, vinegar, feta, parsley, lemon zest, and the remaining oil, salt, and pepper. Stir in apple, and serve immediately.
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Suleyman sied
[email protected]This is the best five-grain salad I've ever had! The dressing is amazing.
Bella Take
[email protected]This salad is so easy to make, and it's packed with flavor. I love the combination of grains, vegetables, and dressing.
Mdminju Monju
[email protected]I've made this salad several times now, and it's always a hit with my family and friends.
Leah Boyer
[email protected]This salad is a great make-ahead meal. I like to make it on the weekend and then eat it for lunch throughout the week.
MUKONDE GOLDEN
[email protected]I love the combination of sweet and savory in this salad.
Niaasha Reynolds
[email protected]I've never made a five-grain salad before, but this recipe was easy to follow and turned out great.
Dean
[email protected]This salad is a great way to use up leftover grains and vegetables.
Dj Junior
[email protected]I'm not a huge fan of salads, but this one is really good. The grains and vegetables are a nice change from the usual lettuce and tomatoes.
Roja Ot7
[email protected]I made this salad for a picnic and it was perfect. It's easy to transport and it holds up well.
Nahid alli
[email protected]The dressing is so flavorful and really brings the salad together.
Khaista Gul
[email protected]This salad is a great way to get your daily dose of grains and vegetables.
Tasnimul Hasan Siyam
[email protected]I love how versatile this salad is. I've added different vegetables and grains, and it always turns out great.
Rouk Jj
[email protected]I've made this salad several times now, and it's always a crowd-pleaser. It's so easy to make, and it's packed with flavor.
Sahar Mahmood
[email protected]This salad was a hit at my last potluck! Everyone loved the combination of grains and vegetables, and the dressing was delicious.