QUICK FISH TACOS

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Quick Fish Tacos image

This simple yet scrumptious recipe has a nice kick and is a house favorite. Delicious!

Provided by Huge

Categories     World Cuisine Recipes     Latin American     Mexican

Time 35m

Yield 4

Number Of Ingredients 10

¼ cup reduced-fat sour cream
2 tablespoons lime juice
salt and ground black pepper to taste
1 jalapeno pepper, halved lengthwise
2 ½ cups shredded red cabbage
4 green onions, thinly sliced
2 tablespoons olive oil
1 pound tilapia fillets, cut into strips
8 (6 inch) flour tortillas
½ cup chopped fresh cilantro

Steps:

  • Mix sour cream and lime juice together in a large bowl; season with salt and black pepper. Reserve about half the mixture in another bowl for serving. Mince half the jalapeno pepper; save other half for later. Toss cabbage, green onions, and minced jalapeno half in remaining sour cream mixture until slaw is well mixed.
  • Heat olive oil and remaining jalapeno half in a large skillet over medium heat; swirl oil to coat skillet evenly. Season tilapia fillets with salt and pepper. Pan-fry fish strips in the skillet in 2 batches until fish is golden brown and easily flaked with a fork, 5 to 6 minutes. Discard jalapeno half.
  • Heat tortillas in the microwave on high until warm, 20 to 30 seconds.
  • Serve fish in warmed tortillas topped with cabbage slaw, reserved sour cream mixture, and cilantro.

Nutrition Facts : Calories 415.7 calories, Carbohydrate 38.9 g, Cholesterol 47.5 mg, Fat 15.2 g, Fiber 3.6 g, Protein 30.1 g, SaturatedFat 3.6 g, Sodium 480.9 mg, Sugar 3.6 g

Billy Crouch
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These fish tacos are a must-try!


Mohib Mahmood
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I can't wait to make these fish tacos again!


Hannah Carr
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These fish tacos are the best I've ever had.


Savannah Lang
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I'm so glad I found this recipe. It's a keeper!


Alano
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These fish tacos are so good, I could eat them every day.


Hisense Hopper
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I made these fish tacos for my family and they loved them! Even my picky eater ate them.


Sabuj Sarker
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These fish tacos are a great way to use up leftover fish.


Natti Natti
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I love that this recipe is so versatile. You can use any type of fish you like.


Waris Baloch
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These fish tacos are so easy to make, even a beginner cook can make them.


Julian Paczkowski
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I made these fish tacos for my friends and they all raved about them.


osagyefo Gh
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These fish tacos are perfect for a casual weeknight meal.


rajdev das
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I love that this recipe uses simple ingredients that I always have on hand.


Xtylish_abro
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These fish tacos are a great way to get a healthy and delicious meal on the table quickly.


Nazeer Nazeer
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I'm not a big fan of fish, but I really enjoyed these tacos. The fish was cooked perfectly and the toppings were delicious.


Sajidalikhansiyal 123
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These fish tacos are so good! I love the combination of flavors.


umair 22
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I made the fish tacos for a party and they were a huge success. Everyone loved them!


Abeeb Olamiposi
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I followed the recipe exactly and the fish tacos turned out great. I will definitely be making them again.


Gustas St≈´glys
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The fish tacos were delicious! The fish was flaky and the toppings were fresh and flavorful.


mickel comes
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I love that this recipe is so quick and easy to make. I was able to get dinner on the table in under 30 minutes.


Stacey Wambui
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These fish tacos were a hit with my family! The flavors were amazing and the fish was cooked perfectly.


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