QUICK FISH STEW
This is a recipe that an old manager gave to me years ago. It is delicious. He did make some changes to the original recipe. It is out of "The Doubleday Cookbook".
Provided by teresas
Categories Chowders
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 17
Steps:
- In a large kettle over moderate heat, saute' onion, scallions, and garlic in butter 3-5 minutes until very pale golden.
- Meanwhile, cut fish in 2" chunks, set aside.
- Add water, clam juice, wine, tomatoes, tomato paste and salt and pepper to kettle.
- Break up any large clumps of tomato, cover and simmer 10 minutes.
- Add fish, shrimp, peas, mussels and clams, cover and simmer 10 minutes longer.
- Sprinkle with parsley, taste for salt and adjust as needed.
- Ladle into soup bowls and serve with hot butter French bread.
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seban korme
[email protected]This stew was delicious! I especially loved the addition of the lemon zest.
Rifat Dada
[email protected]This is my go-to recipe for fish stew. It's always a crowd-pleaser.
Shadow Shadow
[email protected]I've made this stew several times, and it's always a hit. It's so easy to make, and it's always delicious.
Katumba andrew
[email protected]This recipe was a disaster! The stew was bland and watery.
Rylee Simpson
[email protected]I thought this stew was just okay. It wasn't bad, but it wasn't as flavorful as I was hoping for.
abul abul
[email protected]This stew was a little too spicy for my taste, but it was still very good. I would recommend using less chili powder next time.
Lukpata Happiness
[email protected]I love the simplicity of this recipe. It's perfect for a weeknight meal.
Sandeep Rana
[email protected]This was my first time making fish stew, and it turned out great! I followed the recipe exactly, and it was perfect.
Raunak Jha
[email protected]I made this stew for a dinner party, and everyone raved about it. It's definitely a keeper!
Tebelo Marwane
[email protected]I love this recipe! It's so quick and easy to make, and it's always a crowd-pleaser.
Aliyan Ahemd
[email protected]This fish stew was a hit with my family! The flavors were incredible, and it was so easy to make. I will definitely be making this again.