QUICK & EASY THOUSAND ISLAND DRESSING
Steps:
- Thoroughly combine and refrigerate.
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S u r j a n
[email protected]This dressing is a bit too mayonnaise-y for my taste. I think I'll try a different recipe next time.
ALVI'S VLOG
[email protected]I love that this recipe is so versatile. I've used it on salads, sandwiches, and even as a dip for chicken nuggets.
Doctor Ebube
[email protected]This dressing is so easy to make and it tastes amazing! I've already made it twice this week.
Dinesh Khadka
[email protected]I'm not sure what I did wrong, but my dressing turned out really watery. I think I might have added too much vinegar.
InamUllah Mirza
[email protected]This dressing is a little too sweet for my taste. I think I'll use less sugar next time.
Linda Arnold
[email protected]I love the addition of dill to this recipe. It gives the dressing a nice fresh flavor.
Generous Nakalema
[email protected]This dressing is perfect for summer salads. It's light and refreshing, and the flavors are spot-on.
Rahmat Mirza (Mashwani)
[email protected]I'm not a huge fan of Thousand Island dressing, but this recipe is pretty good. It's not too heavy or creamy.
Monica Salazar
[email protected]This dressing is a bit too tangy for my taste. I think I'll add a little more ketchup next time.
Peter White
[email protected]I was a bit skeptical about making my own Thousand Island dressing, but this recipe proved me wrong. It's so easy to make and tastes just like the store-bought kind.
Vinny Torres
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so convenient and easy to make.
Garland Moore
[email protected]This dressing is so versatile! I've used it on salads, sandwiches, and even as a dip for veggies. It's always a crowd-pleaser.
Paisley Whaley
[email protected]I've tried many Thousand Island dressing recipes, but this one is by far the easiest and most delicious. It's now my go-to recipe for potlucks and picnics.
mapa bolea
[email protected]This Thousand Island dressing was a hit at my last BBQ! Everyone loved the creamy, tangy flavor.