QUICK & EASY SAUSAGE GRAVY
Breakfast doesn't get any heartier or more satisfying than this home-style classic. No one will leave the table hungry! -John Wilhelm, Richmond, Virginia
Provided by Taste of Home
Time 25m
Yield 6 cups.
Number Of Ingredients 7
Steps:
- In a Dutch oven, cook sausage over medium heat 8-10 minutes or until no longer pink, breaking into crumbles (do not drain). Stir in flour, pepper, sugar and salt; cook and stir 1-2 minutes. Stir in all the milk. Bring to a boil. Reduce heat; simmer, uncovered, 3-5 minutes or until thickened, stirring occasionally.
Nutrition Facts : Calories 446 calories, Fat 34g fat (12g saturated fat), Cholesterol 93mg cholesterol, Sodium 1075mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 0 fiber), Protein 20g protein.
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Kabiito Alafat Uganda
[email protected]I can't wait to try this recipe! It looks so delicious.
Zahra Malik
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit with my family and friends.
J Campbell
[email protected]This gravy is amazing! It's so easy to make, and it's so delicious. I will definitely be making this again.
Dooley Elkadri
[email protected]I'm not a big fan of sausage gravy, but this recipe changed my mind. This gravy is so creamy and flavorful, and it pairs perfectly with biscuits.
RāJā Sohail
[email protected]This gravy is so easy to make, and it's so delicious. I love that I can make it in just a few minutes.
michael gordon
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of sausage gravy. But I'm so glad I did! This gravy is amazing. It's creamy, flavorful, and perfect for a hearty breakfast.
Ubaidkhan hassanzai
[email protected]This is the best sausage gravy I've ever had! It's so rich and flavorful, and it pairs perfectly with biscuits.
Hossam Matar
[email protected]I've made this gravy several times now, and it's always turned out perfectly. It's a great basic recipe that you can easily adapt to your own taste.
promise macdonalds
[email protected]This gravy is so creamy and flavorful. It's perfect for biscuits, toast, or even mashed potatoes.
Maben Aepite
[email protected]I love that this recipe uses simple, everyday ingredients. I always have sausage, milk, and flour on hand.
Milen Nachev
[email protected]This sausage gravy is a lifesaver on busy weeknights! It's so quick and easy to make, and it's always a hit with my family.