QUICK & EASY PASTA CARBONARA
For those nights when you want to get something satisfying onto the table fast, this yummy pasta does the trick. Serve it with tossed green salad or a veggie side and you're good to go!
Provided by Debs Recipes
Categories Lunch/Snacks
Time 10m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta 8-9 minutes per package directions; drain.
- Meanwhile melt butter in saucepan; stir in cheese then milk; cook, stirring, over medium heat until almost boiling.
- Slowly add a small amount of hot mixture to eggs, stirring; pour tempered egg mixture into saucepan; cook, stirring, over low heat until sauce is hot; stir in bacon and pasta; toss until evenly coated.
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Md Ariyan Arif khan
[email protected]This pasta carbonara was delicious! The sauce was rich and creamy, and the pasta was cooked perfectly. I would definitely recommend this recipe.
andrea cruz
[email protected]This pasta carbonara was amazing! I loved the creamy sauce and the smoky flavor of the bacon. I will definitely be making this again.
Mernique Olivia
[email protected]I've made this pasta carbonara several times now, and it's always a hit with my family. It's quick and easy to make, and the results are always delicious.
Ryan Crowley
[email protected]This pasta carbonara was delicious! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe.
Mehedy Hasan
[email protected]This recipe is a great way to use up leftover bacon. The pasta carbonara was quick and easy to make, and it was very tasty. I would definitely recommend this recipe.
Jennifer Butler
[email protected]This pasta carbonara was so good! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Ui Walsh
[email protected]I made this pasta carbonara for dinner last night, and it was a hit! The sauce was delicious, and the pasta was cooked perfectly. I would definitely recommend this recipe.
Duncan Gombar
[email protected]This recipe was easy to follow, and the pasta carbonara turned out great! I used half and half instead of heavy cream, and it was still very creamy. I also added some chopped red pepper flakes for a little spice.
Ms Alpona
[email protected]This pasta carbonara was amazing! The sauce was so rich and creamy, and the bacon added a nice smoky flavor. I will definitely be making this again.
Saqib Alisao
[email protected]This recipe is a keeper! The pasta carbonara was creamy, cheesy, and flavorful. I used pappardelle noodles instead of spaghetti, and it worked perfectly. I also added some chopped fresh parsley at the end, which gave it a nice pop of color.
Shams Khan
[email protected]I've made this pasta carbonara recipe several times now, and it's always a hit with my family. The kids love the creamy sauce, and I love that it's a one-pot meal. It's also a great way to use up leftover bacon.
Billey Bonecutter
[email protected]This pasta carbonara recipe is a lifesaver on busy weeknights! It's so quick and easy to make, and the results are always delicious. The sauce is rich and creamy, and the pasta is cooked perfectly. I love that I can use ingredients that I usually hav