QUICK & EASY (& HEALTHY) MIXED SEAFOOD PIZZA
This a great recipe for those times when you want to eat something unique, but you don't want to spend a lot of time making it. This calls for common store-bought ingredients, but you can easily tweak the recipe. For example, sometimes I use 3 personal-size pizza crusts instead of one large pizza crust, and you can easily just use shrimp if you can't find the frozen seafood mix.
Provided by rpgaymer
Categories European
Time 20m
Yield 1 pizza, 3 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 425F.
- Lightly brush the top of the pizza crust with about 1 tablespoon of the olive oil. Then, spread the sauce over it, and bake for ten minutes.
- Pat the cooked seafood dry using paper towels, then arrange on top of the pizza. Then, sprinkle the chopped garlic and parsley on top of that.
- Drizzle the remaining oil over the pizza and return it to the oven. Bake for 5-10 minutes, until the seafood is warmed through and the crust is golden.
- Sprinkle with the cheese and serve immediately.
Nutrition Facts : Calories 144.7, Fat 10.9, SaturatedFat 2.2, Cholesterol 5.5, Sodium 208.5, Carbohydrate 8.6, Fiber 1.8, Sugar 1.6, Protein 3.4
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Akramul Hoqe
akramul.h30@aol.comThis recipe looks delicious! I can't wait to try it.
Apex Catfish
apexcatfish@gmail.comI've been looking for a good mixed seafood pizza recipe. I think I'm going to try this one.
Srinivas Pala
palas3@hotmail.comI'm going to try this recipe tonight. I'm excited to see how it turns out!
syed alamin
a-s@gmail.comThis recipe is a great starting point, but I think it could be improved with a few tweaks. I would add more garlic to the sauce, and I would use a different type of cheese.
Tanikhan tanikhan
tanikhant5@gmail.comI'm not sure what I did wrong, but my pizza was a disaster. The crust was soggy, and the cheese was burnt.
Lucy Gonzalez
gonzalez-lucy66@gmail.comI followed the recipe exactly, but my pizza didn't turn out as good as the picture. It was still tasty, but the crust was a little too dry.
Chima Chimaobi
chima-chimaobi@hotmail.comThis pizza is a great way to use up leftover seafood. I had some cooked shrimp and salmon, and I used them to make this pizza. It turned out great!
Deanna Whitlow
deanna-w@gmail.comI'm not a big fan of seafood, but this pizza was surprisingly good. The flavors were well-balanced, and the crust was perfectly crispy.
Anju
anju50@yahoo.comThis pizza is so delicious and flavorful. I highly recommend it.
Tashy Munroefiddler
munroefiddler_tashy87@yahoo.comI made this pizza for a party, and it was a huge success. Everyone loved it!
Mursaleen AMCA
mursaleenamca@yahoo.comThis pizza is a great way to get your kids to eat seafood. My kids loved the combination of flavors, and they ate every bite.
Villa Parks
p.villa@gmail.comI was pleasantly surprised by how easy this pizza was to make. I'm not a very experienced cook, but I was able to follow the recipe without any problems. The results were delicious!
Kc Samson
samson-kc@yahoo.comThis pizza was a hit with my family! The combination of seafood was delicious, and the crust was perfectly crispy. I would definitely make this again.