QUICK & EASY COCONUT POPPY SEED CAKE
This is one of those "semi-homemade" recipes that guests always think that I spent much more time than I actually did. This is a light, very pretty dessert that stands out on dessert tables and buffets. Perfect for Easter, luncheons, church functions and teas. Because it's so pretty and something different, be sure to take copies...
Provided by Family Favorites
Categories Other Desserts
Time 40m
Number Of Ingredients 7
Steps:
- 1. Prepare cake mix as directed on package adding poppy seeds and coconut extract to batter. Pour into greased 13x9 pan. Bake at 350 degrees for 20-25 minutes or until a toothpick inserted near center comes out clean. Don't over-bake. Cool completely.
- 2. In a mixing bowl, beat milk and pudding mix on low speed for 2 minutes. Spread over the cake.
- 3. Spread with whipped topping. Sprinkle with toasted coconut.
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Atuahene Vivian
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the coconut and poppy seeds give it a unique twist.
Sahir Prince
[email protected]This cake was easy to make and it turned out great! I used a bundt pan and it came out perfectly.
Timothy Lenasi
[email protected]I love this cake! It's so moist and flavorful, and the coconut and poppy seeds give it a great texture.
Aqib Asif
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Akbar Chaudhary
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the coconut and poppy seeds give it a unique twist.
rakesh dayal
[email protected]This cake was easy to make and it turned out great! I used a bundt pan and it came out perfectly.
Aliyah Shah
[email protected]I love this cake! It's so moist and flavorful, and the coconut and poppy seeds give it a great texture.
Abid Bhatti
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Mila Bowman
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the coconut and poppy seeds give it a unique twist.
Ayomide Lamikuti
[email protected]This cake was easy to make and it turned out great! I used a bundt pan and it came out perfectly.
Sonu Mandal
[email protected]I love this cake! It's so moist and flavorful, and the coconut and poppy seeds give it a great texture.
Kuakata Vai
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Cathy Beaudion
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the coconut and poppy seeds give it a unique twist.
Adeniji Quadri
[email protected]This cake was easy to make and it turned out great! I used a bundt pan and it came out perfectly.
Ghomo Phroo
[email protected]I love this cake! It's so moist and flavorful, and the coconut and poppy seeds give it a great texture.
MrSelect World
[email protected]This cake was a bit too sweet for my taste, but it was still very good.
Uzzal Tarashe
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the coconut and poppy seeds give it a unique twist.
Najeem Mohamet
[email protected]This cake was so easy to make and it turned out so moist and delicious! I loved the combination of coconut and poppy seeds.