QUICK CREAMED CAULIFLOWER

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Make and share this Quick Creamed Cauliflower recipe from Food.com.

Provided by Chris from Kansas

Categories     Potato

Time 20m

Yield 3 serving(s)

Number Of Ingredients 5

1 (10 ounce) package frozen cauliflower
1/2 cup chicken broth
1/2 cup evaporated skim milk
2 tablespoons wondra instant flour, blend
salt and pepper

Steps:

  • Combine cauliflower and chicken broth in saucepan.
  • Simmer covered 10 to 12 minutes or until cauliflower is tender.
  • Combine milk and flour; mix well.
  • Stir into saucepan; cook and stir until sauce simmers and bubbles.
  • Sprinkle with salt and pepper to taste before serving.

Maci Patterson
macipatterson83@yahoo.com

Overall, this is a great recipe that I would definitely recommend.


Elissa Douaihy
elissa-d72@aol.com

This was a bit too bland for my taste. I would recommend adding some more spices or herbs.


Loy kanz
kanzloy@hotmail.co.uk

I've never been a fan of cauliflower, but this dish changed my mind. It's so creamy and flavorful.


Shaun Williams
sw@yahoo.com

This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


zolboo zaki
zolboozaki23@hotmail.fr

I'm allergic to dairy, so I used almond milk instead of heavy cream. It turned out great!


Almighty Foot
almighty.f29@gmail.com

This recipe is a great way to get your kids to eat their vegetables.


Parash Dhami
d_parash@aol.com

I made this for my family and they all loved it! Even my picky kids ate it all up.


Dytto Gaming
g_d@gmail.com

This dish was a little too rich for me. I would recommend using less butter and cream.


Andres Barreiro
barreiro.andres85@hotmail.co.uk

I loved the crispy bacon and shallots on top of the cauliflower. It added a nice crunch and flavor.


Iftikhar Iftikhar ahamed
iftikhar-i79@hotmail.com

I'm not sure what went wrong, but my sauce didn't come out creamy at all. It was more like a thick paste.


Sulaiman Haleepha
h.sulaiman88@hotmail.co.uk

This dish is so versatile! I've added different vegetables, cheeses, and meats to it and it always turns out great.


Terri Young
t@hotmail.com

This was a bit too creamy for my taste. I would recommend using less heavy cream or adding some milk to thin it out.


ggxdshadowin ggxdshadowin
gg@gmail.com

I've made this dish several times and it always turns out great. It's a great way to use up leftover cauliflower.


Jelinda Pfanzelt
pfanzelt_j@gmail.com

This recipe was easy to follow and the end result was delicious. I would definitely recommend it.


senait zebene
senait.zebene51@gmail.com

I'm not a big fan of cauliflower, but I really enjoyed this dish. The sauce was so creamy and flavorful.


charlotte singh
charlotte-s@gmail.com

I made this for a potluck and it was a huge success! Everyone loved it.


Koshis Xhtri
x_koshis@hotmail.com

This dish was a bit bland for my taste. I would recommend adding more spices or herbs.


Udo Udoh
u8@yahoo.com

The cauliflower was cooked perfectly and the sauce was rich and cheesy. I will definitely be making this again!


Sinapati Fialelei
fialelei_sinapati@hotmail.com

This creamed cauliflower was a hit! It was so easy to make and had a creamy, flavorful sauce. I loved the addition of the bacon and cheese.


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