QUICK CRANBERRY-ORANGE JAM
Make and share this Quick Cranberry-Orange Jam recipe from Food.com.
Provided by lisar
Categories Berries
Time 11m
Yield 4 cups
Number Of Ingredients 2
Steps:
- In a medium-microwave safe bowl, combine marmalade and cranberries.
- Cover and microwave on med-high power (80%) 6 minutes or until marmalade melts and cranberries are tender, stirring frequently.
- Spoon jam into heat resistant jars; cover and cool to room temperature.
- Store in refrigerator.
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Kanetsi Mpokeleng
[email protected]I'm going to try this jam this weekend!
Tashshawna Hawthorne
[email protected]This jam is too expensive for me.
Daniel Sifiso
[email protected]I'm not a fan of citrus flavors, so I don't think I would like this jam.
Odomba Yekini
[email protected]This jam sounds too sweet for me.
Koolbean
[email protected]I'm allergic to cranberries, so I can't try this jam.
Rafi Islam Islam
[email protected]I've never tried cranberry orange jam, but it sounds delicious.
Shh Ghj
[email protected]I'm not a fan of cranberry orange jam, but I know a lot of people who love it.
Paradise
[email protected]This jam is a bit pricey, but it's worth it. It's so delicious and it makes a great gift.
Keder Werke
[email protected]This jam is so versatile. I love it on toast, but it's also great on pancakes, waffles, and even ice cream.
Katy Weiss
[email protected]This jam is a great way to use up leftover cranberries.
Gilda Melendez
[email protected]This jam is so easy to make. I love that I can use fresh or frozen cranberries.
Tina Booth
[email protected]This jam is delicious! I love the tartness of the cranberries and the sweetness of the oranges. It's the perfect balance.
Thabang Nkopane
[email protected]This jam is a bit too sweet for me, but I still liked it. I think it would be great on a peanut butter and jelly sandwich.
Risanthan Risanthan
[email protected]This jam is a bit tart for my taste, but I still enjoyed it. I think it would be great on a cheese plate or served with crackers.
Sahel Sahel
[email protected]This jam is so versatile. I love it on toast, but it's also great on pancakes, waffles, and even ice cream. It's also a great addition to holiday gift baskets.
Isabella Ogbenna
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time. I always have the ingredients on hand, so I can make it whenever I want.
Malik Ali Haider
[email protected]This jam is a great way to use up leftover cranberries. I always have a bag of cranberries in my freezer and this recipe is a great way to use them up before they go bad.
Elu Michael
[email protected]This jam is a staple in my kitchen. I make a batch every fall and it always disappears quickly. My family and friends love it. It's the perfect gift for any occasion.
Sibulele Billy
[email protected]I've tried many cranberry orange jam recipes, but this one is by far the best. It's so easy to make and the results are always perfect. I love that I can use fresh or frozen cranberries, depending on what I have on hand.
Ranjan Parmar
[email protected]This cranberry orange jam is a delightful treat! The combination of tart cranberries and sweet oranges creates a perfect balance of flavors. I love the pop of citrus and the chewy texture of the cranberries. It's the perfect addition to my morning to