QUICK CORN SALAD FOR 2
I CREATED this recipe because my family is so fond of corn. I tried to add a little zip to it with the marinade and I think I succeeded. I double or triple the recipe for potlucks or when we have dinner guests. In either case, someone's always sure to ask for the recipe. -Mildred Sherrer Bay City, Texas
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine mayonnaise, lemon juice, mustard and sugar; mix well. Stir in corn, onions, green pepper, salt and pepper. Cover and refrigerate for 4 hours or overnight. Serve on lettuce if desired.
Nutrition Facts :
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Melisa Corley
[email protected]This is the best corn salad I've ever had! The dressing is amazing and the vegetables are so fresh and crisp.
Karn Kc
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet corn and the creamy avocado.
Josh D
[email protected]I'm not a huge fan of corn salad, but this recipe changed my mind. It's so fresh and flavorful, I couldn't stop eating it.
Sujan Sagar
[email protected]This corn salad is a great make-ahead dish. I made it the night before and it was even better the next day.
RJ GAMER
[email protected]Very flavorful and easy to make. I used fresh corn from the farmers market and it was delicious!
S I Jewel
[email protected]This salad is a great way to use up leftover corn on the cob. It's also a healthy and refreshing side dish for grilled meats or fish.
Jozaf Jozaf
[email protected]Delicious and easy to make! I used frozen corn and it turned out great. The dressing is the perfect balance of sweet and tangy. Will definitely make this again.
Aya Zagirty
[email protected]This corn salad is a refreshing and healthy side dish. The vegetables are crisp and the dressing is light and tangy. I especially enjoyed the addition of avocado, which added a creamy texture and rich flavor. I will definitely be making this again!
Kaitlyn McCarthy
[email protected]My go-to corn salad recipe! It's so easy to make and always a crowd-pleaser. I love the addition of avocado, it gives the salad a creamy and rich texture. Highly recommend!
Clayton Garrett
[email protected]Just made this for a picnic and it was a hit! Everyone loved the fresh, summery flavors. The corn was perfectly cooked and the dressing was delicious. I will definitely be making this again.
Dorcas Nashipai
[email protected]This corn salad is a delightful blend of flavors and textures! The combination of sweet corn, crunchy bell peppers, juicy tomatoes, and creamy avocado is a winner. The dressing is light and tangy, adding the perfect finishing touch. I followed the re