QUICK CORN BREAD DRESSING
Marybeth Thompson of Thurmont, Maryland uses convenient pantry items to create Corn Bread Dressing, a swift side dish that complements the chops. "I revised a main-dish casserole recipe to make this unique stuffing side dish," Marybeth explains. "I've often delivered it, along with pork or chicken, to friends who are just out of the hospital. It always receives rave reviews."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 4-6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. In a large bowl, combine stuffing, onion, celery, corn and water. Spoon into a greased 8-in. square baking dish. Combine butter and mustard; drizzle over stuffing. Bake, uncovered, 20 minutes or until heated through.
Nutrition Facts : Calories 207 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 591mg sodium, Carbohydrate 39g carbohydrate (5g sugars, Fiber 3g fiber), Protein 5g protein.
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Jas Bless
[email protected]This dressing is the perfect addition to any Thanksgiving meal. It's moist, flavorful, and easy to make. I highly recommend it.
Lewawiyan Ahmed
[email protected]I'm not a very experienced cook, but I was able to make this dressing without any problems. It's a great recipe for beginners.
Sohel Mador
[email protected]This dressing is so easy to make and it's always a hit. I've made it for my family and friends several times and they all love it.
Ms Masud mai
[email protected]I followed the recipe exactly and it turned out perfectly. It was delicious and everyone loved it.
MDMO ISMIAL
[email protected]I'm not a huge fan of cornbread, but I love this dressing. It's so moist and flavorful, and the perfect side dish for Thanksgiving dinner.
Tanveer Begum
[email protected]This dressing is a must-have for my Thanksgiving table. It's always a hit with my guests.
Bhikea Ghanshyam
[email protected]I love this recipe because it's so versatile. I can add different ingredients to it, like sausage or cranberries, to change up the flavor.
Waseeiq Ur Rehman
[email protected]This is the best cornbread dressing I've ever had. It's so easy to make and it's always a crowd-pleaser.
Mugerwa Hukasha
[email protected]I've made this dressing several times and it's always a hit. It's moist and flavorful, and the perfect addition to any Thanksgiving meal.
Muhammed Qadeer
[email protected]This cornbread dressing is a family favorite! It's so easy to make and always turns out perfect. I love that I can use leftover cornbread, which makes it a great way to use up leftovers.