This coleslaw is quick, easy, and tangy. I created it myself while trying to cut down on purchased or processed foods. Prep time includes shredding the cabbage and carrots, which can be reduced if you purchase them already shredded. It makes only about 1-2 cups once it is mixed up, as the vegetables are compacted.
Provided by Cynthia Caffey Schw
Categories Vegetable
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Mix first 5 ingredients in a small bowl.
- Add to cabbage and carrots.
- Done!
- Refrigerate until ready to use.
- This recipe can be increased proportionately for more servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #salads #vegetables #american #easy #summer #vegetarian #dietary #seasonal #number-of-servings
You'll also love
Makbul Hafiz
[email protected]This coleslaw is so easy to make and it's always a hit. I love that it's a healthy side dish that everyone will enjoy.
Taran Singh
[email protected]I've tried many coleslaw recipes, but this one is by far the best. It's the perfect balance of sweet, tangy, and crunchy.
Anita Chhetri
[email protected]This coleslaw is a must-have at our summer gatherings. It's always a hit with both kids and adults.
Kidus Hana
[email protected]I'm not a huge fan of coleslaw, but this recipe is a game-changer. It's so flavorful and refreshing, and it's the perfect side dish for any summer meal.
Duker Liberth
[email protected]This coleslaw is the perfect side dish for a summer cookout. It's light and refreshing, and it's sure to be a hit with everyone.
Catherine Pangelinan
[email protected]I love that this coleslaw is made with a vinegar-based dressing instead of a mayonnaise-based dressing. It's a much lighter and healthier option.
Rashad Legacy
[email protected]This coleslaw is a great way to use up leftover cabbage and carrots. It's also a healthy and delicious side dish that can be served with grilled chicken or fish.
Rosa Rodriguez
[email protected]I've been making this coleslaw for years and it's always a hit. It's the perfect balance of sweet and tangy, and it's always a hit at potlucks and barbecues.
Aj Akash
[email protected]This coleslaw is so easy to make and it's always a crowd-pleaser. I love that it's a healthy side dish that everyone will enjoy.
Menna Emad
[email protected]I've made this coleslaw several times and it's always a hit. It's the perfect side dish for any summer gathering.
Grace Mupia
[email protected]This coleslaw is a staple at our summer cookouts. It's always a hit with both kids and adults.
Yantle Jakuja
[email protected]I love how customizable this recipe is. I've added different vegetables, like broccoli and bell peppers, and it always turns out great.
Deborah Douglas
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so light and refreshing, and the dressing is perfect.
Arona Ra
[email protected]This is the best coleslaw recipe I've ever tried. It's so easy to make and it always turns out perfect.
Lukwago Santos
[email protected]I made this coleslaw for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Rai320's Channel
[email protected]This coleslaw is so versatile! I've served it as a side dish, on top of burgers, and even in tacos. It's always a crowd-pleaser.
Maria Clara Gones
[email protected]I love that this recipe doesn't have any mayonnaise. It's a great way to get your daily dose of vegetables without feeling weighed down.
isaac Godinez
[email protected]I've been making this coleslaw for years, and it's always a hit. The key is to use fresh, crisp cabbage and carrots.
Fayyaz Alu
[email protected]This coleslaw was a real treat! Easy to make, and the flavors came together perfectly.