QUICK COFFEE MOUSSE
This delightful dish from Vernette Dechaine of Pittsfield, Maine, will become your go-to recipe when you need a simple but elegant dessert "Its texture is light as a cloud, and the taste is perfect for coffee lovers," she says.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute. In a small saucepan, dissolve coffee granules in boiling water. Add gelatin mixture; heat over low heat, stirring until gelatin is completely dissolved., Remove from the heat; stir in sugar. Add ice cube; stir until ice is melted and mixture begins to thicken. Transfer to a bowl; add 1/3 cup whipped topping. Beat until blended. Fold in 2/3 cup whipped topping., Spoon into two dessert dishes; top each with 1 tablespoon whipped topping. Refrigerate for at least 2 hours. Just before serving, dust with crushed coffee granules.
Nutrition Facts : Calories 119 calories, Fat 7g fat (7g saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 2g protein.
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Rasha Maher
[email protected]This mousse is a delightful treat! It's light and airy, with a rich coffee flavor. I love the addition of the chocolate shavings, which add a touch of sweetness and crunch. I will definitely be making this again!
Nouman Shakeel
[email protected]I can't wait to try this recipe! It looks so good.
Sardar Agha
[email protected]This mousse is so delicious! It's the perfect way to end a meal.
Tarald Hovet
[email protected]I've made this mousse several times now and it's always a hit. It's the perfect dessert for any occasion.
Ahmad Farsi
[email protected]This is my new favorite dessert! It's so easy to make and always a crowd-pleaser.
Jarin Akther Jarin
[email protected]I'm not a big fan of coffee, but I actually really enjoyed this mousse. It's not too strong, and the chocolate shavings add a nice touch of sweetness.
Kalida Miugari
[email protected]This mousse is amazing! It's so light and fluffy, and the coffee flavor is perfect. I love that it's also gluten-free and dairy-free.
ohams ohams
[email protected]Not sure what I did wrong, but my mousse turned out grainy. I think I might have over-whipped the cream.
Losu Francis
[email protected]The mousse was a bit too sweet for my taste, but otherwise it was good. I might try reducing the amount of sugar next time.
Aline Licite
[email protected]This coffee mousse is the perfect dessert for coffee lovers! It's rich, creamy, and has a deep coffee flavor. I love that it's also relatively easy to make. I will definitely be making this again.
Yasir Rehman balkhu
[email protected]Yum!
Dilkumari Paudel
[email protected]Followed the recipe exactly and it turned out perfectly! The mousse was creamy and light, with a delicious coffee flavor. Will definitely be making this again.
Ali Gomez
[email protected]This mousse was everything I hoped it would be and more! It was light and airy, with a rich coffee flavor. I loved the addition of the chocolate shavings, which added a touch of sweetness and crunch. I will definitely be making this again and again.
Worm
[email protected]Meh.
Hamad Mughal
[email protected]Not bad, but not great either. The mousse was a bit too dense for my liking, and the coffee flavor was a bit weak.
Ajaya Tamu
[email protected]This recipe is a keeper! The mousse was so smooth and creamy, and the coffee flavor was just right. I will definitely be making this again and again.
Ahmed Mahe
[email protected]Amazing! So light and fluffy, and the coffee flavor is perfect. I'll definitely be making this again.
Angela Ann
[email protected]Easy to follow recipe and turned out great! I made this for a dinner party and it was a hit. Definitely recommend.
Dola Akter
[email protected]This coffee mousse was a delightful treat! It was light and airy, with a rich coffee flavor. I loved the addition of the chocolate shavings, which added a touch of sweetness and crunch. I will definitely be making this again!