Instant coconut cream pudding mix is the key to these crunchy cookies that are perfect for dunking. "For variety, use chocolate or lemon pudding instead," suggests Susan Putkonen of Gilbert, Minnesota.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Beat in the egg and extract. Combine the remaining ingredients; gradually add to the creamed mixture and mix well. , Roll into 1-in. balls. Place on greased baking sheets. Flatten with a fork. Bake at 350° for 10-12 minutes or until edges begin to brown. Remove to wire racks to cool.
Nutrition Facts :
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Robert Tumolo
[email protected]These cookies are amazing! They're so soft and chewy, and the coconut flavor is perfect. I'll definitely be making them again.
Zebi M
[email protected]I made these cookies for my family and they loved them! They're so soft and chewy, and the coconut flavor is perfect.
Celeste Handley
[email protected]These cookies are delicious! I love the combination of coconut and oats. They're also really easy to make and they're a great way to use up leftover oatmeal.
C Knight
[email protected]I'm not a big fan of coconut, but these cookies were surprisingly good. They're chewy and flavorful, and the coconut flavor is not overpowering.
Amy Mariusz
[email protected]These cookies are okay. They're not as good as I was hoping, but they're still edible.
Md Tauhid
[email protected]I was so excited to try these cookies, but I was disappointed. They were dry and crumbly, and the coconut flavor was too strong.
Aysha Shaikh
[email protected]These cookies are amazing! They're so soft and chewy, and the coconut flavor is perfect. I'll definitely be making them again.
King Ayoka
[email protected]I made these cookies for my family and they loved them! They're so soft and chewy, and the coconut flavor is perfect.
Shaista Lahori
[email protected]These cookies are delicious! I love the combination of coconut and oats. They're also really easy to make and they're a great way to use up leftover oatmeal.
Irfanali Gaho110
[email protected]I'm not a big fan of coconut, but these cookies were surprisingly good. They're chewy and flavorful, and the coconut flavor is not overpowering.
Rachel Campbell
[email protected]These cookies are okay. They're not as good as I was hoping, but they're still edible.
Yahya Falah
[email protected]I was so excited to try these cookies, but I was disappointed. They were dry and crumbly, and the coconut flavor was too strong.
pixonic molina
[email protected]These cookies are amazing! They're so soft and chewy, and the coconut flavor is perfect. I'll definitely be making them again.
karthik G
[email protected]I've made these cookies several times and they're always a hit. They're so chewy and flavorful.
Mohamed Mambo
[email protected]These cookies are delicious! I love the combination of coconut and oats. They're also really easy to make.
Aziz Rahim
[email protected]I made these cookies for my family and they loved them! They're so easy to make and they're a great way to use up leftover oatmeal. I'll definitely be making them again.
Clara George
[email protected]These cookies are so good! They're chewy and soft, with a delicious coconut flavor. I added a little bit of chocolate chips to mine, and they were even better.