Heidee's meat mixture is the starting point for this nice hearty chili that cooks up in a jiffy. "Choose different salsa if you like your chili milder or hotter," Heidee recommends.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 3-4 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the beef, salsa, broth, water and chili powder. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in kidney beans; heat through.
Nutrition Facts : Calories 271 calories, Fat 4g fat (1g saturated fat), Cholesterol 64mg cholesterol, Sodium 652mg sodium, Carbohydrate 24g carbohydrate (4g sugars, Fiber 6g fiber), Protein 33g protein. Diabetic Exchanges
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Eddy Owino
[email protected]This chili is a great way to warm up on a cold day. It's also a great meal to serve to a crowd. I like to make a big pot of it and invite friends and family over for a chili cook-off.
Tunerzaabu Official
[email protected]I love this chili! It's so flavorful and hearty. I like to serve it with cornbread and a dollop of sour cream. Yum!
Robelto Cagan
[email protected]This chili is a great way to use up leftover ground beef. It's also a great freezer meal. I like to make a big batch and freeze it in individual portions so I can have a quick and easy meal on hand.
Alibhai Kamran
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and always comes out delicious. I love that I can customize it to my liking by adding different spices or toppings.
akaizek
[email protected]This chili is delicious! It's the perfect balance of flavors and textures. I love the chunks of tomatoes and beans, and the ground beef is cooked to perfection. I'll definitely be making this again.
Doris Ayebare
[email protected]I'm not a big fan of chili, but this recipe is an exception. It's so flavorful and hearty. I love the combination of ground beef, beans, and tomatoes. I also like to add a bit of spice with some chili powder and cumin.
Kali ram
[email protected]This chili is a great way to warm up on a cold day. It's also a great meal to serve to a crowd. I like to make a big pot of it and invite friends and family over for a chili cook-off.
Wajahat Palari
[email protected]I love this chili! It's so flavorful and hearty. I like to serve it with cornbread and a dollop of sour cream. Yum!
Chester
[email protected]This chili is a great way to use up leftover ground beef. It's also a great freezer meal. I like to make a big batch and freeze it in individual portions so I can have a quick and easy meal on hand.
Thanos Thanos
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and always comes out delicious. I love that I can customize it to my liking by adding different spices or toppings.
Pagal Deewana
[email protected]This chili is amazing! It's the perfect balance of flavors and textures. I love the chunks of tomatoes and beans, and the ground beef is cooked to perfection. I'll definitely be making this again.
Carrie lynn Grajera
[email protected]I'm a big fan of chili and this recipe is one of my favorites. It's so flavorful and hearty. I love the combination of ground beef, beans, and tomatoes. I also like to add a bit of spice with some chili powder and cumin.
zeshan zeshan
[email protected]This chili is delicious and so easy to make. I love that it's a one-pot meal. I've made it several times and it's always a hit with my family and friends.
Md Redwan 9940 Redwan
[email protected]I made this chili for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
ps4 gamer
[email protected]This is my go-to chili recipe. It's always a crowd-pleaser and so easy to make. I like to serve it with cornbread and a dollop of sour cream. Yum!
Laxman Aryal
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so flavorful and hearty, and the perfect comfort food for a cold day. I especially love the chunky texture from the tomatoes and beans.
Steven Ayala
[email protected]This chili is a lifesaver on busy weeknights! It's so easy to make and always a hit with my family. I love that I can use whatever ground meat I have on hand and that it's so versatile. I've added corn, black beans, and even sweet potatoes to it befo