Provided by Dave Lieberman
Categories Dairy Fruit Dessert Freeze/Chill Chill Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 8
Steps:
- For cherries:
- Combine cherries, cherry preserves, and Port in heavy small saucepan. Bring to boil over high heat. Reduce heat to medium and boil until juices thicken to syrup consistency, stirring frequently, about 10 minutes. Remove from heat. Transfer to small bowl and chill until cold, about 3 hours. DO AHEAD Can be made 1 day ahead. Cover and keep chilled.
- For mousse:
- Combine 1/4 cup cream and cinnamon in small saucepan; bring to boil. Remove from heat. Add chocolate and whisk until melted and smooth. Transfer chocolate mixture to large bowl. Using electric mixer, beat remaining 1 cup cream in medium bowl until soft peaks form. Fold 1/4 of whipped cream into lukewarm chocolate mixture. Fold remaining whipped cream into chocolate mixture in 3 additions just until incorporated. Divide mousse among 4 glasses or bowls. Chill until set, about 4 hours. DO AHEAD Can be made 1 day ahead. Cover; keep chilled.
- Spoon cherries with syrup atop mousse and serve.
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Katy Park
[email protected]I've made this mousse several times now and it's always a hit. It's the perfect dessert for any occasion.
Daniel Daniel
[email protected]This mousse is so light and airy, it's perfect for a summer dessert.
NoelMatter14
[email protected]I'm not a big fan of chocolate, but I loved this mousse. The cinnamon and cherries really balance out the chocolate flavor.
Stephanie Johnson
[email protected]This mousse is the perfect way to satisfy my chocolate craving. It's rich and decadent, but not too heavy.
Googly Tara
[email protected]I made this mousse for a potluck and it was gone in minutes. Everyone loved it!
Panashe Gurure
[email protected]I'm allergic to nuts, so I substituted the chopped walnuts with chopped dried cherries. It was still delicious!
Haroon Hassan
[email protected]This mousse is so easy to make, it's almost like cheating. But it tastes like it came from a fancy restaurant.
Sourov
[email protected]I love that this recipe doesn't require any special equipment. I just used a whisk and a mixing bowl and it turned out great.
tracy tompkins
[email protected]This mousse is the perfect dessert for a romantic dinner. It's chocolatey, creamy, and absolutely sinful.
Pearl.__.pebbles
[email protected]I followed the recipe exactly and the mousse turned out perfectly. It's so rich and decadent, I could only eat a small portion at a time.
Izzylikescookies14
[email protected]I made this mousse for a special occasion and it was a hit with everyone. It's so elegant and delicious, I'll definitely be making it again.
Ratp Rajapaksha
[email protected]This mousse is so light and airy, it's almost like eating a cloud. The chocolate cinnamon flavor is divine, and the cherries add a touch of sweetness and tartness.
Beth Rasmussen
[email protected]I'm not a huge fan of cinnamon, but I decided to give this recipe a try anyway. I'm glad I did, because the cinnamon flavor is very subtle and it actually complements the chocolate really well.
Mr.mahesh Mahesh dhami
[email protected]I had some leftover mousse and decided to try it as a filling for chocolate cupcakes. It worked beautifully! The cupcakes were moist and fluffy, with a delicious chocolate cinnamon filling.
J Wise
[email protected]The mousse was a bit too sweet for my taste, but that's easily remedied by reducing the amount of sugar. Other than that, it was a great recipe and I'll definitely make it again.
Muse Maxamuud
[email protected]I've made this mousse several times now and it's always a favorite. It's such an easy recipe and it always turns out perfectly.
Caitlin May
[email protected]This recipe is a winner! The mousse is creamy and chocolatey, with just the right amount of cinnamon and cherry flavor. I served it at a party and it was a huge hit.
Tiffany Lucas
[email protected]I love the combination of chocolate and cinnamon, and this mousse did not disappoint. It's rich, decadent, and absolutely delicious. The cherries on top were the perfect finishing touch.
Detwa Bongre Ajo
[email protected]Easy to follow recipe, even for a novice cook like me. The mousse turned out light and airy, and the cherries added a beautiful pop of color and flavor. Definitely a keeper!
Candy gamer happy Ramadan
[email protected]This chocolate cinnamon mousse with cherries is a masterpiece, the texture is so smooth and melt-in-your-mouth. The flavors blend together perfectly, with the chocolate taking the lead and the cinnamon and cherries adding subtle nuances. I'll definit