QUICK CHOCOLATE CHIP CHEESECAKE
A neighbor gave me this microwave cheesecake recipe several years ago and jokingly said it serves one. We make it for a snack sometimes, but it's yummy enough for potlucks." -Susan Visser, Champaign, Illinois
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the flour, cracker crumbs, sugar and cocoa; stir in butter. Set aside 3/4 cup for topping. Press remaining mixture into a greased 9-in. microwave-safe pie plate. Microwave, uncovered, on high for 1-2 minutes or until set. , In a small bowl, beat the cream cheese, sugar and milk until smooth. Add egg; beat on low speed just until combined. Stir in 1/2 cup chocolate chips. Spread over crust. Sprinkle with reserved crumb mixture and remaining chocolate chips. , Microwave, uncovered, on high for 3-4 minutes or until a thermometer inserted in the center reads 160°. Cool on a wire rack for 1 hour. Refrigerate until chilled. Let stand at room temperature for 10 minutes before cutting.
Nutrition Facts : Calories 405 calories, Fat 27g fat (16g saturated fat), Cholesterol 88mg cholesterol, Sodium 225mg sodium, Carbohydrate 38g carbohydrate (23g sugars, Fiber 2g fiber), Protein 6g protein.
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D7 cute yt
dyt@gmail.comThis recipe is a keeper!
Mudassir Hayat
hayat@gmail.comThis cheesecake is a must-try for any chocolate lover.
Travis Givens
travis_givens@yahoo.comI can't wait to make this cheesecake again!
Tickle Mites, LLC
l@yahoo.comThis cheesecake is perfect for a special occasion.
Free fire Khan
f-khan25@yahoo.comI added a layer of raspberry jam to the middle of the cheesecake and it was delicious!
Catie Reynolds
catie-reynolds@gmail.comI substituted white chocolate chips for the semi-sweet chocolate chips and it turned out great!
Melissa Maldonado
maldonado-melissa@hotmail.frI had some trouble getting the cheesecake out of the pan, but other than that it was a great recipe.
J Buck
j.buck21@hotmail.comThe cheesecake was a little too sweet for my taste, but overall it was still good.
Summer Rayne
summer87@hotmail.frI love how easy this cheesecake is to make. I don't have a lot of experience baking, but I was able to follow the recipe and make a delicious cheesecake.
Kiyo Madder (Baita President)
p_k@hotmail.frThis is the best cheesecake I've ever had! The texture is creamy and smooth, and the chocolate chips add a perfect touch of sweetness.
Ahsaan King
k_ahsaan33@yahoo.comI've made this cheesecake several times now and it always turns out perfect. It's so easy to make and the results are always delicious.
Carry Minati
carryminati@yahoo.comThis cheesecake was a hit! I made it for a party and everyone loved it. The chocolate chips added just the right amount of sweetness and the crust was perfectly crumbly.