QUICK CHICKEN & WILD RICE SOUP
My mother-in-law raves about the chicken and rice soup we serve at our house. I tweaked the recipe several times to get it just right. -Teresa Jacobson, St. Johns, Florida
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings (2 quarts).
Number Of Ingredients 10
Steps:
- Cook rice mix according to package directions., Meanwhile, in a large saucepan, heat butter over medium-high heat. Add onion, celery and carrot; cook and stir until tender, 6-8 minutes. Add garlic; cook 1 minute longer. Stir in flour until blended; gradually whisk in milk and broth. Bring to a boil, stirring constantly; cook and stir until slightly thickened, 1-2 minutes., Stir in chicken and rice mixture; heat through.
Nutrition Facts : Calories 465 calories, Fat 15g fat (7g saturated fat), Cholesterol 94mg cholesterol, Sodium 1095mg sodium, Carbohydrate 50g carbohydrate (12g sugars, Fiber 2g fiber), Protein 32g protein.
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Shonti Peterson
[email protected]The soup was delicious!
Secretary Mariflex Law
[email protected]Easy to make and very tasty! Adding it to my favorites!
Henok Elias
[email protected]I would give this recipe 5 stars, but I found it to be a bit too bland. I added some extra spices and it was much better.
Mama Genie
[email protected]Overall a great recipe, will definitely make it again!
Shahzad Khan gopang
[email protected]This recipe was easy to follow, even for someone who doesn't cook much. The soup turned out great!
Jennifer Cha
[email protected]Looking forward to making this tonight.
RAIYAN Chowdhury
[email protected]Followed the recipe and it came out delicious, the chicken was juicy and the soup was flavorful!
Kandy Tension
[email protected]Not a big fan of the wild rice, but the soup itself was great.
Md Shihab biswas
[email protected]I have made this soup many times and it always turns out great! It's a great comfort food on a cold day.
young btr
[email protected]The soup is very flavorful and the wild rice gives it a nice texture. I would definitely recommend this recipe.
Rusindo
[email protected]Great recipe!
adil ijaz
[email protected]This is so good and easy to make. I added a little more celery and carrots and used brown rice instead of wild rice. My family loved it!
Larry Price
[email protected]I love the flavor of wild rice, and this recipe was a great way to showcase it. The chicken is cooked until it's tender and juicy, and the vegetables are cooked perfectly.
Arfina Akhi
[email protected]Will be trying this tonight!
Md sagor Hosin
[email protected]This is one of my go-to, easy-to-make soup recipes! I can adjust the spice level as needed for my family and add extra veggies for extra nutrition.