"Cooking foods that are festive but low-fat can be challenging," observes Debbie Lucci in Salem, Virginia. "My health-conscious family loves this quick, no-bake recipe, and I love that it gets me out of the kitchen so fast!"
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small saucepan, sprinkle gelatin over cold water; let stand for 1 minute. Heat over low heat until gelatin is completely dissolved. Remove from the heat; set aside., In a large bowl, beat cream cheese and vanilla until blended. Gradually beat in sugar substitute. Gradually add whipped topping mix; beat on medium speed for 2 minutes. Gradually beat in gelatin mixture; beat 1 minute longer. , Mix in 1 cup whipped topping. Fold in remaining whipped topping. Spoon into crust; top with cherry pie filling. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 259 calories, Fat 10g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 229mg sodium, Carbohydrate 33g carbohydrate (19g sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
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Moon-san
[email protected]This cherry cheese pie is absolutely delicious. The crust is flaky and the filling is creamy and smooth. I will definitely be making this pie again.
Portia Dogbey
[email protected]I love the way the cherries and cream cheese filling complement each other in this pie. It's a delicious and unique dessert.
Hamody Abduljabbar
[email protected]This pie is the perfect balance of sweet and tart. The cherries add a touch of sweetness, while the cream cheese filling is slightly tart.
STUNT Yasia
[email protected]I've never made a cherry cheese pie before, but this recipe was easy to follow and the pie turned out great.
Hamza yaseen
[email protected]This cherry cheese pie is the perfect dessert to end a summer meal. It's light and refreshing, and the cherries add a touch of sweetness.
OliNotOliver
[email protected]I made this pie for a party and it was a huge hit. Everyone loved it!
Aravindh Keerthi
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Sean Mwamba
[email protected]I'm not a huge fan of cherry pie, but this one is amazing. The cream cheese filling really takes it to the next level.
dalshiya Dalshi
[email protected]This is the best cherry cheese pie I've ever had. The filling is so smooth and creamy, and the crust is perfectly flaky.
Sphiwo Khumalo
[email protected]I made this pie for my family and they loved it. The crust was flaky and the filling was creamy and delicious.
Cody Tuckett
[email protected]This cherry cheese pie is the perfect summer dessert. It's light and refreshing, and the cherries add a touch of sweetness.
Hania Playz
[email protected]I love the combination of cherries and cream cheese in this pie. It's the perfect dessert for any occasion.
Ruben Ahmed
[email protected]This pie is so easy to make, even for a beginner baker. And it's always a crowd-pleaser.
Usman said Abubakar
[email protected]I've made this pie several times now and it's always a winner. It's the perfect balance of sweet and tart.
Amna Waseem
[email protected]The cherry cheese pie was easy to make and turned out delicious. I used fresh cherries from my backyard and they were perfect.
Meherabhasan atul
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it.
Kiana Trimua
[email protected]This cherry cheese pie was a hit! The filling was creamy and tart, and the crust was flaky and buttery. I'll definitely be making this again.