QUICK & CHEESY SAUSAGE ROTINI
This looks really great and easy! This would probably be pretty tasty with pepperonis or mini meatballs instead of the sausage! From kraftfoods.com
Provided by Radish4ever
Categories Meat
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta as directed on the package.
- Meanwhile, cook sausage on medium-high for 10 minutes or until done in a large nonstick skillet. Add tomatoes, onions and dressing; cook 5 minute or until onions are crisp-tender, stirring occasionally.
- Drain pasta. Toss wtih the sausage-tomato mixture and 1/2 cup cheese.
- Sprinkle the top with the remaining cheese and enjoy!
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Taqi khan
[email protected]Thanks for sharing this recipe!
Ram Bahadur
[email protected]I'll definitely be making this again.
Rishan Rik
[email protected]This is my new favorite recipe!
Free Boyy. Shahzada
[email protected]Could be better.
elsa woldu
[email protected]Meh.
Gh Gs
[email protected]Not bad!
Rashid Moltani
[email protected]This recipe is a great starting point, but it needs a few tweaks to make it really shine. I would recommend using a different type of sausage, such as Italian sausage or chorizo. I would also add some vegetables, such as diced bell peppers or onions,
Irvin Thandolwenkosi
[email protected]This dish was a disappointment. The rotini was overcooked and mushy, and the sauce was bland and watery. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I got a bad batch of ingredients.
Abusayd Miya
[email protected]I've tried many sausage rotini recipes, but this one is by far the best. The combination of rotini, sausage, cheese, and spices is perfect. I love that I can customize it to my liking by adding different types of sausage or cheese.
Log wasib
[email protected]Quick and easy to make, this recipe is a lifesaver on busy weeknights. The rotini cooks in just 10 minutes, and the sauce comes together in a snap. I always have the ingredients on hand, so it's my go-to meal when I need something fast and delicious.
Yhhvv Fjh
[email protected]This recipe was a hit with my family! The rotini was cooked perfectly, and the sausage and cheese sauce were flavorful and creamy. I added a little bit of extra garlic and Italian seasoning to taste, and it turned out amazing. Will definitely be maki