QUICK CHEESEBURGER PIE
For those nights when you want to try something new.
Provided by Krystel
Categories Main Dish Recipes Savory Pie Recipes Beef Pie Recipes
Time 50m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- To Make Pat-in-Pan Pastry: In a medium bowl, mix 1 1/3 cups flour and 1/2 teaspoon salt. Cut in shortening until mixture resembles tiny peas. Add cold water 1 tablespoon at a time, stirring with a fork after each addition. Mix lightly just until pastry almost cleans sides of bowl. Pat into bottom and sides of an 8 inch pie pan. Bake in preheated oven for 15 minutes.
- To Make Filling: Crumble ground beef into a large skillet and saute over medium heat for 1 minute. Add onion and garlic. Continue to saute until onion is browned, about 10 minutes. Drain grease from mixture.
- Sprinkle beef mixture with 1/2 teaspoon salt and 1/4 cup flour. Stir in pickle liquid, milk, pickles, and 1 cup shredded cheese. Spoon mixture into pastry shell.
- Bake in preheated oven for 15 minutes. Sprinkle top with remaining 1 cup cheese and bake an additional 5 minutes, until pastry is golden brown and cheese is bubbly.
Nutrition Facts : Calories 466.5 calories, Carbohydrate 22.1 g, Cholesterol 68.2 mg, Fat 32.5 g, Fiber 0.9 g, Protein 20.4 g, SaturatedFat 12.9 g, Sodium 501.6 mg, Sugar 1.4 g
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MD FAHID
[email protected]This recipe is a winner! It's easy to make and the results are delicious. I highly recommend it.
ADiL Write'S
[email protected]This was a great recipe. I made it for my husband and he loved it. He said it was the best cheeseburger pie he's ever had.
Patrick Igeggi
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite!
Pathan Saadak
[email protected]This recipe is easy to follow and the end result is a delicious and cheesy pie. I would recommend using a good quality ground beef for the best flavor.
Harrison Radcliffe
[email protected]I'm not a big fan of cheeseburger pie, but this recipe changed my mind. It was so good!
MR Asif Iqbal
[email protected]This recipe is a little time consuming, but it's worth it. The end result is a delicious and hearty pie that everyone will love.
Jogi Jogi
[email protected]This was my first time making a cheeseburger pie and it turned out great! The crust was easy to work with and the filling was delicious. I will definitely be making this again.
Jackie Cody
[email protected]This recipe is a keeper. I've made it several times and it always turns out perfect. The only thing I change is that I use a little less salt.
Shai Guerrero
[email protected]I made this for a potluck and it disappeared in minutes. Everyone loved it!
Rao Tasadduq
[email protected]This cheeseburger pie was a hit with my family! It was easy to make and oh-so-delicious. The crust was flaky and the filling was cheesy and flavorful. I will definitely be making this again.