I wanted a copycat version of Olive Garden's chicken scampi but wanted it to be quick and easy. So I took a several different chik scampi recipes and made one of my own. Even my picky 8y/o liked this, even though he picked out the bell peppers. :) It may look like a lot of ingredients but sooooo easy!
Provided by something-different
Categories Chicken
Time 25m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- 1. heat butter and oil in large skillet or pot over med. high heat until melted.
- 2. add bell pepper, onion, chicken, garlic, italian seasoning and red peppers.
- and cook until done and lightly browned
- 3. add cooked pasta, soup, can of water and lemon juice then stir.
- 4. add tomato and serve.
- 5. enjoy! with a nice green salad and/or garlic bread.
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Mr_ Bean
[email protected]This was a great recipe! I used chicken thighs instead of breasts and it turned out really well.
Stacie Herbert
[email protected]I love this recipe! It's so easy to make and it's always delicious.
Jaime Cobb
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Breanna Plank
[email protected]I made this for a potluck and it was a big hit! Everyone loved it.
Rajiv
[email protected]This was a great recipe! I used gluten-free pasta and it turned out really well.
Prizma rai
[email protected]This recipe was a hit with my family! They loved the creamy sauce and the chicken was so tender.
Dipendra Acharya
[email protected]This was a great recipe! I added some chopped spinach to the sauce and it turned out really well.
NT Hussen
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this recipe. The sauce was so flavorful and the chicken was cooked perfectly.
Leona Madzikwa
[email protected]This was a great recipe! I used chicken thighs instead of breasts and it turned out really well.
Tshonga Noxolo
[email protected]I love this recipe! It's so easy to make and it's always delicious.
Nayon Roy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Davin Khan
[email protected]I made this for a potluck and it was a big hit! Everyone loved it.
M√°ximo Gomez Green
[email protected]This was a great recipe! I used gluten-free pasta and it turned out really well.
Madupa Rukshan
[email protected]I'm not a huge fan of seafood, but I really enjoyed this chicken scampi. The sauce was light and flavorful and the chicken was cooked perfectly.
Ntsako Mabessa
[email protected]This recipe was a hit with my kids! They loved the creamy sauce and the chicken was so tender.
St louis Edmomd
[email protected]I made this for dinner last night and my family loved it! The sauce was so flavorful and the chicken was cooked perfectly.
Dammi Bhai
[email protected]This chicken scampi was so easy to make and it turned out delicious! I used shrimp instead of chicken and it was still really good.