QUICK CARROTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Quick Carrots image

This recipe is a versatile colorful side dish. The carrots and green onions are a flavorful combination your family is sure to enjoy.-Florence Jacoby, Granite Falls, Minnesota

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 4 servings.

Number Of Ingredients 6

2 cups fresh or frozen sliced carrots
1 tablespoon butter
2 tablespoons sliced green onions
1 tablespoon water
1/4 teaspoon salt
Chopped fresh parsley

Steps:

  • In a large saucepan, combine first five ingredients. Cover and simmer for 8-10 minutes or until the carrots are crisp-tender. Sprinkle with parsley.

Nutrition Facts : Calories 52 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 198mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 2g fiber), Protein 1g protein.

Liyema Bongwana
[email protected]

I'm not a big fan of carrots, but this recipe changed my mind. These carrots are so flavorful and delicious.


Jarrell Gray
[email protected]

I love how healthy this recipe is. It's a great way to get my daily dose of vegetables.


Babu Mahat
[email protected]

This recipe is a lifesaver. I'm always short on time and this dish is so quick and easy to make.


Eman Soliman
[email protected]

These carrots are so good, I could eat them every day.


Sofia Papakanelloy
[email protected]

I'm always looking for new ways to cook carrots and this recipe is a great addition to my repertoire.


uzmashabeer uzma
[email protected]

These carrots are a great way to get your kids to eat their vegetables.


Hafiz abdur rehman attari Hafiz
[email protected]

I love that this recipe is so versatile. I can add different herbs and spices to change up the flavor.


Janiah Etherington
[email protected]

This is a great recipe for beginners. It's easy to follow and the carrots turn out delicious.


Chisanga Bwalya
[email protected]

I've tried other carrot recipes, but this one is my favorite. The carrots are always cooked perfectly.


Beenie Wizzy
[email protected]

I made this recipe for a potluck and it was a huge success. Everyone loved the carrots.


Shabana Malik
[email protected]

These carrots are the perfect side dish for any meal.


Mohad Onik
[email protected]

This recipe is so easy to follow and the carrots are always delicious. I love that I can use fresh or frozen carrots.


Mymisba Mymisba
[email protected]

I've made this recipe several times and it always turns out great. The carrots are tender and flavorful.


Robert Willhight
[email protected]

This is my go-to recipe for carrots. They are always a crowd-pleaser.


Dorah
[email protected]

I love this recipe! The carrots are always cooked perfectly and have a great flavor.


Sara Rana
[email protected]

These carrots were a hit with my family! They were so easy to make and had a delicious flavor. I will definitely be making them again.