QUICK BRUSCHETTA WITH OLIVE TAPENADE
Provided by Food Network
Categories appetizer
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Combine the olives, garlic and a pinch of salt and pepper in a food processor and puree for 30 seconds; drizzle in the oil while the processor is running. Let sit for 5 minutes.
- Meanwhile, lightly toast the bread. Spoon the olive mixture on the bread and sprinkle with the basil before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohamed Safwane Miloudi
[email protected]I love this bruschetta! It's so easy to make and it's always a hit.
Fahadi Pro
[email protected]This bruschetta is the perfect appetizer for any occasion. It's easy to make and it's always a crowd-pleaser.
Anopaishe Loyal Rumhungwe
[email protected]I've made this bruschetta several times and it's always a hit. It's so easy to make and it's always delicious.
Chanuka Nuwan
[email protected]This bruschetta is so easy to make and it's always a crowd-pleaser. I love the fresh flavors.
Vannesa Baby
[email protected]I wasn't a fan of the olive tapenade. It was too oily for my taste.
ogieva armstrong
[email protected]This is a great recipe for a summer party. It's light and refreshing.
BD 71 BABA GAMER
[email protected]I've made this bruschetta several times and it's always a hit. It's so easy to make and it's always delicious.
monayie Childish Minaj
[email protected]I love the combination of flavors in this bruschetta. The olive tapenade is especially good.
Africa Edward
[email protected]This was the perfect recipe for my party. It was easy to make ahead of time and everyone loved it.
Md Sohle
[email protected]The olive tapenade was a bit too salty for my taste, but the bruschetta was still good.
Nuru Bot
[email protected]This is a great recipe for a quick and easy appetizer. I used store-bought tapenade and it still turned out great.
Nirop Mon
[email protected]I love bruschetta and this recipe did not disappoint! The bread was crispy and the toppings were fresh and flavorful. I'll definitely be making this again.
md foysel
[email protected]I wasn't sure what to expect with the olive tapenade, but it was delicious! It added a nice briny flavor to the bruschetta.
Moe money
[email protected]This bruschetta was the star of my last party! The olive tapenade was so flavorful and easy to make. I'm definitely adding this recipe to my rotation.