QUICK BREAD CRUMBS FOR CASSEROLES
You forgot to buy crumb topping for your tuna casserole or your favorite casserole. Voila!!! Make them yourself. Quick and easy!!!
Provided by Darlene Summers
Categories Breads
Time 10m
Yield 1 cup of topping
Number Of Ingredients 2
Steps:
- Melt butter in a skillet.
- Add 1 cup bread crumbs.
- Stir constantly till crumbs are golden brown.
- Use on your favorite casserole.
Nutrition Facts : Calories 968.6, Fat 67, SaturatedFat 40.1, Cholesterol 162.5, Sodium 1226, Carbohydrate 77.8, Fiber 4.9, Sugar 6.7, Protein 15.1
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Samad Zakhmi
[email protected]These bread crumbs are a great way to use up leftover bread. I hate throwing away food, so I'm always looking for ways to use up leftovers. These bread crumbs are a perfect way to do that.
SadiqNura Chiroma
[email protected]I'm so glad I found this recipe. I've been looking for a good bread crumb recipe for a while now. This recipe is easy to follow and the bread crumbs turned out great.
Umair Raza
[email protected]These bread crumbs are a great way to add some extra flavor to your dishes. I love using them in meatballs and meatloaf.
Dustin Woods
[email protected]I've been using this recipe for years and it never fails me. The bread crumbs are always perfect.
Faisal King
[email protected]I used these bread crumbs in my chicken parmesan and it was delicious. The bread crumbs added a nice crispy coating to the chicken.
Lance Hodges
[email protected]I'm so happy I found this recipe. I've been looking for a way to make my own bread crumbs for a while now. This recipe is easy to follow and the bread crumbs turned out great.
Tom Jones _wood
[email protected]These bread crumbs are a great way to add some extra nutrition to your dishes. They're packed with fiber and whole grains.
Doodle Kid
[email protected]I love that these bread crumbs are made with whole wheat bread. It makes them a healthier option than store-bought bread crumbs.
Kavin Jacob
[email protected]These bread crumbs are so versatile. I've used them in everything from casseroles to meatballs to meatloaf. They always turn out great.
Ashley Cullen
[email protected]I used these bread crumbs in my meatloaf and it was the best meatloaf I've ever made. The bread crumbs added a nice crispy crust and a delicious flavor.
Chantal Cronje
[email protected]I'm so glad I found this recipe. I've been looking for a good bread crumb recipe for ages. These bread crumbs are perfect.
Rishi Patel
[email protected]These bread crumbs are a great way to add some extra texture and flavor to your dishes. I highly recommend them.
Syed Muntazir Hussain
[email protected]I've never made bread crumbs before, but this recipe made it so easy. I'm definitely going to be making these again.
Fawad Rajput
[email protected]These bread crumbs are also a great way to use up leftover bread. I hate throwing away food, so I'm always looking for ways to use up leftovers. These bread crumbs are a perfect way to do that.
Mustafa Sharif
[email protected]I've used these bread crumbs in casseroles, meatballs, and meatloaf, and they've always turned out great. They add a nice crispy texture and a delicious flavor.
Romesa Noor
[email protected]I love how easy these bread crumbs are to make. I just throw some bread in the food processor and pulse it a few times. That's it!
raphael addo
[email protected]These quick bread crumbs are a lifesaver! I used to buy store-bought bread crumbs, but they were always stale and flavorless. These homemade bread crumbs are so much better - they're fresh, flavorful, and have the perfect texture.