When my twin sister and I were in high school, these muffins were a staple in our home. I've made a few adjustments to the recipe, but it remains a winner.
Provided by Taste of Home
Time 35m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- Place oats and cereal in a bowl; cover with boiling water. Let stand for 5 minutes. In a large bowl, combine the flour, sugars, baking soda, and salt. In another bowl, combine the eggs, buttermilk, butter and oat mixture. Stir into dry ingredients just until moistened., Fill greased muffin cups two-thirds full. Bake at 375° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts : Calories 158 calories, Fat 5g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 254mg sodium, Carbohydrate 25g carbohydrate (10g sugars, Fiber 2g fiber), Protein 4g protein.
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Lily Phillips
[email protected]Yum! These muffins are delicious and so easy to make. I will definitely be making them again.
Jaz Elian
[email protected]These muffins are so easy to make, and they're a great way to start the day. I love the nutty flavor of the bran and the sweetness of the banana.
karma exe
[email protected]I'm not a big fan of bran muffins, but these were actually pretty good. They were moist and flavorful, and they didn't have that weird bran texture.
Leeland Coombs
[email protected]These muffins are a great way to use up ripe bananas. They're also a good source of fiber.
FALAK NIAZ
[email protected]I made these muffins with a few modifications. I used almond milk instead of regular milk, and I added a handful of chopped walnuts. They turned out great!
Mastan Khan
[email protected]These muffins were a bit too dry for my taste.
Md Bellal hossain
[email protected]I've tried many bran muffin recipes, but this one is by far the best. The muffins are moist and flavorful, and they're perfect for a quick and healthy breakfast.
Savages hit the Blunts
[email protected]These muffins are delicious! I love the combination of banana and bran. They're also really easy to make.
Ghulam Ghose
[email protected]I made these muffins this morning and they were a huge success! My kids loved them and I loved how easy they were to make.
MS fatema Sadia
[email protected]These muffins are so easy to make and they're so delicious! I love the nutty flavor of the bran and the sweetness of the banana. I've made them several times now and they're always a hit with my family and friends.