QUICK BEER BREAD
This recipe makes up quick as a wink and is very moist. It's great sliced and toasted or served pipping hot with soups and salads. Enjoy.
Provided by BakinBaby
Categories Quick Breads
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In large bowl, combine flour and sugar.
- Add sour cream and beer alternately; mix well.
- Pour batter into greased 2 quart round baking dish.
- Bake 45 minutes;@ 350 degrees. Brush top with butter.
- Bake 15 to 20 minutes longer or until cake tester inserted completely into center comes out clean.
- Cool slightly. Serve warm, cool or toasted.
Nutrition Facts : Calories 418.5, Fat 9.8, SaturatedFat 5.8, Cholesterol 19, Sodium 1016.8, Carbohydrate 69.3, Fiber 2.1, Sugar 8.1, Protein 9.3
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Doris Moorman Poelman
[email protected]I've never made beer bread before, but this recipe looks easy enough to follow.
Kamran Rk
[email protected]This recipe looks amazing. I'm definitely going to try it.
koba epitashvili
[email protected]I'm going to make this bread for my next party. It sounds like it will be a hit.
Syco Writer
[email protected]I can't wait to try this recipe. It looks so delicious.
Pitras Javeed
[email protected]This bread freezes really well, so I always have some on hand for when I need a quick and easy meal.
Twilight Star
[email protected]I love how versatile this bread is. I've used it for sandwiches, toast, and even croutons.
Opul Nginya
[email protected]I made this bread for breakfast and it was the perfect start to my day. It's so hearty and filling.
heellyy
[email protected]This bread is a great way to use up leftover beer. It's also a great way to impress your friends and family.
Young Frosh
[email protected]I've tried many beer bread recipes, but this one is by far the best. It's the perfect combination of moist and fluffy.
Babirye Jackline
[email protected]This bread is so easy to make, even my kids can help. It's a fun and delicious activity to do together.
Ephrem Birhanu
[email protected]I love the flavor of this beer bread. It's so unique and delicious.
Thabang Mokaleng
[email protected]This is my go-to recipe for beer bread. It's always a winner.
Christine Romano
[email protected]I made this bread for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Call me Nancy
[email protected]I was really impressed with how well this beer bread turned out. It was so light and fluffy, and the flavor was amazing.
Mwende Luke
[email protected]This is the best beer bread recipe I've ever tried. It's so moist and flavorful, and the crust is perfectly crispy.
sohak sohak
[email protected]This beer bread is a lifesaver when I'm short on time. It's so quick and easy to make, and it always turns out great.
Josefina Tobias
[email protected]This bread was so easy to make, even for a beginner baker like me. It turned out perfectly and tasted amazing.
Nomonde Siyongwana
[email protected]I love how moist and flavorful this beer bread is. It's the perfect bread to serve with soup or chili.
Jam Shohib
[email protected]I've made this beer bread several times and it always turns out great. It's so easy to make and always a crowd-pleaser.
Rehman Haider
[email protected]This beer bread was a hit at my last potluck! It was easy to make and tasted delicious. I used a pale ale and it gave the bread a nice hoppy flavor.