QUICK BEEFY CHINESE BURRITOS
These are reminiscent of mu-shu, but much simpler. Use the shredded cole slaw mix from the produce dept or shred a small head of cabbage. Quick and easy to make, dinner will be on the table in less than 30 minutes.
Provided by KelBel
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in saucepan on medium heat. Add beef and garlic and cook until browned, about 10 minutes, drain.
- Add mushrooms and cook for 5 minutes. Add carrots, cabbage and cook another 5 minutes.
- Mix together hoisin sauce, sesame oil, and water. Pour over beef and vegetable mixture. Stir to combine.
- Cover and let mixture steam for 5 minutes.
- Spread 1 T hoisin sauce onto each tortilla. Top with 1/2 cup of beef/vegetable mixture. Roll up and serve.
Nutrition Facts : Calories 531.9, Fat 21.8, SaturatedFat 6.4, Cholesterol 53, Sodium 1315.1, Carbohydrate 60.9, Fiber 5.8, Sugar 19.5, Protein 23.2
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Prince King
[email protected]I can't wait to try these burritos! They look so delicious.
Akeshia Kotze
[email protected]The instructions were clear and easy to follow. I'm not a very experienced cook, but I was able to make these burritos without any problems.
joiya khan
[email protected]I love that these burritos are made with ground beef. It makes them so affordable and easy to make.
Sp Xasim
[email protected]These burritos are so easy to make and they taste delicious. I've already made them twice this week!
Junior Miller
[email protected]I followed the recipe exactly and the burritos turned out great. They were a little spicy for my taste, but I still enjoyed them.
OP TUFAIL
[email protected]I wasn't sure about these burritos at first, but they turned out to be really good. I'll definitely be making them again.
Anahita Faisal
[email protected]These burritos are amazing! I'll definitely be making them again.
Franz Kieffer
[email protected]I love these burritos! The beef is so flavorful and the tortillas are so crispy.
Mahmud Yusuf
[email protected]These burritos are the perfect weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Sawera Malik
[email protected]I made these burritos for my family and they were a hit! They're so easy to make and they taste amazing.
Mithil Hawlader Hawlader
[email protected]These burritos were absolutely delicious. The filling is packed with flavor and the tortillas are perfectly crispy.