QUICK BASIL PESTO
Provided by Martha Stewart
Categories Food & Cooking Ingredients Nuts & Seeds
Time 5m
Yield Makes 3/4 cup
Number Of Ingredients 6
Steps:
- Pulse garlic, nuts, basil, oil, and cheese in a food processor until finely chopped. Season with salt and pepper.
- Freeze in ice-cube trays, or store in the refrigerator for up to 2 days.
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Jonathan Mcgrew
[email protected]This pesto is amazing! It's the perfect addition to any dish.
Phayo Nkambule
[email protected]This pesto is a game-changer! It's so easy to make and so delicious. I've been using it on everything.
shaharyar khattak
[email protected]This is the best pesto I've ever had! It's so flavorful and versatile. I've used it on pasta, chicken, and even fish.
Mms Sobuj
[email protected]I've made this pesto several times, and it's always a hit. It's so easy to make, and the flavor is amazing.
Richa Bhandari
[email protected]This pesto is delicious! I love the combination of basil, garlic, and pine nuts. It's the perfect addition to pasta, pizza, or even just a sandwich.
Victor Mwale
[email protected]This was my first time making pesto, and it was a breeze! The recipe was easy to follow, and the pesto turned out great. I used it on pasta, and it was delicious.
Shelley Clagg
[email protected]I love this pesto! It's so easy to make and so versatile. I've used it on pasta, pizza, and even as a dip for vegetables. It's always a hit.
Lana bb73
[email protected]This pesto is amazing! I used it on pasta, and it was the best pesto pasta I've ever had. The flavor is so well-balanced, and it's so easy to make.
Kelvin Klein
[email protected]I've tried a lot of pesto recipes, but this one is by far the best. The flavor is so fresh and bright, and it's the perfect balance of herbs, nuts, and cheese.
Yasmin Vendrell
[email protected]This is my go-to pesto recipe. It's always a crowd-pleaser, and it's so easy to make. I love that I can use it on so many different dishes.
MOZID HASSAN EMON
[email protected]I'm not usually a fan of pesto, but this one is a game-changer! It's so flavorful and versatile. I've used it on pasta, chicken, and even fish, and it's been a hit every time.
ogechi otada
[email protected]This pesto is so easy to make and so delicious! I love the combination of basil, garlic, and pine nuts. It's the perfect addition to pasta, pizza, or even just a sandwich.
El Brighto Odo Gwu
[email protected]I was skeptical about how quickly this pesto could come together, but I was pleasantly surprised! It took me less than 10 minutes to make, and the flavor was amazing. I used it on pasta, and it was the perfect addition.