QUICK APRICOT CRISP
I like easy desserts that taste like some effort went into them, like this one. Apricots are a nice change of pace from apples.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Arrange apricot halves in a greased 5-in. round baking dish. In a bowl, combine the brown sugar, flour, oats, cinnamon and nutmeg. Cut in butter until mixture is crumbly; sprinkle over top. Bake, uncovered, at 375° for 20 minutes until golden brown. Serve warm with vanilla ice cream if desired.
Nutrition Facts :
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Mephi Ncube
m21@hotmail.comThis is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Rose Osmer
rosmer@yahoo.comI'm not a huge fan of apricots, but this crisp was surprisingly good. I'll definitely be making it again.
Prince ATM Records
precords@gmail.comThis apricot crisp is the perfect way to end a summer meal.
Kashan Siddiqque
kashan_s@yahoo.comI've never made a crisp before, but this recipe was so easy to follow. I'm definitely going to try more crisp recipes in the future.
Gregory Orr
o.g@gmail.comThis is a great recipe for a special occasion. It's elegant and delicious.
Asadullah Jafari
aj@yahoo.comI love how this crisp can be made ahead of time. It's perfect for busy weeknights.
Kishoo 123
12358@hotmail.comThis is one of my favorite recipes to make in the fall. The apricots are so flavorful and the topping is perfectly crispy.
Pasquel Baugh
p-b62@gmail.comI've made this crisp with both fresh and frozen apricots, and it's always delicious.
Unique Bobson
bunique@yahoo.comThis is a great recipe for a weeknight dessert. It's quick and easy to make, and it's always a crowd-pleaser.
Jordan Tennon
tennon_j@hotmail.comI'm not a big fan of apricots, but I loved this crisp. The topping was so good that I could have eaten it all by itself.
Iftikhar iffe
i.i@gmail.comThis apricot crisp is the perfect summer dessert. It's light and refreshing, and the apricots are bursting with flavor.
Ruth Moraa
m.r74@gmail.comI've made this crisp several times and it always turns out perfect.
Sasha Washington
washington-sasha63@hotmail.comThis is a great recipe for using up leftover apricots.
Sameer chandio123
s@hotmail.comI made this crisp for a potluck and it was a huge success. Everyone loved it!
Barrie Thanu
barriet@hotmail.comThis is my new favorite dessert! The combination of the tart apricots and the sweet crispy topping is irresistible.
azhar prince
pa49@hotmail.comThe apricot crisp turned out great! The only thing I would change is to add a little more sugar to the topping.
Tony Herrera
tony.h@hotmail.comI love how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this crisp without any problems.
Azeez Adisa
a_a@yahoo.comThis apricot crisp was a hit with my family! The topping was perfectly crispy and the apricots were gooey and delicious. I'll definitely be making this again.