QUICK AND TASTY POTATO CASSEROLE
Make and share this Quick and Tasty Potato Casserole recipe from Food.com.
Provided by Sueie
Categories Potato
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to moderate.
- Butter baking dish.
- In a medium bowl, combine potatoes, butter, eggs, onion, salt and paprika; mix well.
- Place potato mixture into prepared baking dish and pour milk over top.
- Bake in preheated oven for 40 minutes.
- Sprinkle top with cheese, return to oven and bake until cheese melts.
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Vikash Rajput
[email protected]This recipe is a keeper! I will definitely be making this again and again.
itx Nawab
[email protected]I followed the recipe exactly and my casserole turned out watery. I'm not sure what I did wrong.
Dmsm jejunum Sjsj
[email protected]Meh.
Zakir Ulah
[email protected]This casserole was a little too bland for my taste. I would add some more spices next time.
Jennifer Rider
[email protected]I'm not a big fan of potato casseroles, but this one was actually really good. The potatoes were fluffy and the cheese was melted and gooey. I would definitely make this again.
Greg Gute
[email protected]Yum!
Farzandali Arain
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can use whatever vegetables I have on hand.
Jimmy EDDY
[email protected]I've made this casserole several times now and it's always a crowd-pleaser. It's the perfect comfort food for a cold winter night.
Rebecca Fricke
[email protected]This is my new favorite potato casserole recipe. It's so easy to make and it always turns out perfectly.
doris samson
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I even had people asking for the recipe.
Md. Atikul Islam
[email protected]This potato casserole was a hit! It was so easy to make and it turned out perfectly. The potatoes were fluffy and the cheese was melted and gooey. I will definitely be making this again.