QUICK AND RICH CORN CHOWDER
My family and friends are always ready to dig right in when I serve my chowder. It's thick and rich...and pairs well with a favorite salad or sandwich. They never guess it gets its start with a can of condensed soup.-Dorothy Faulkner, Benton, Arkansas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4-6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute the green pepper, onion and garlic in butter until tender. Stir in the soup, corn, milk, cream cheese and pepper. Bring to a boil, stirring frequently. Reduce heat; simmer, uncovered, for 5 minutes or until cream cheese is melted.
Nutrition Facts :
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Shambu Sutha
[email protected]This chowder was okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.
Allan Alpha 2
[email protected]This chowder was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out right.
Balogun Jamaldeen
[email protected]This corn chowder is the best I've ever had. It's creamy, flavorful, and has just the right amount of corn. I will definitely be making this again.
Doortjie Botes
[email protected]This chowder was delicious. I made it with fresh corn from my garden and it was so sweet and flavorful. My family loved it.
Mohamed Mustafa
[email protected]This is my new favorite corn chowder recipe. It's so easy to make and the flavor is incredible. I love the combination of corn, potatoes, and bacon.
Nankinga Catherine
[email protected]This chowder was so good! I made it for a potluck and everyone loved it. It was creamy, flavorful, and had just the right amount of spice.
Keith Cameron
[email protected]I love corn chowder and this recipe did not disappoint. It was easy to make and the flavor was amazing. I will definitely be making this again and again.
Ramsaran Pandit
[email protected]Followed the recipe exactly and it turned out great! The chowder was thick and creamy, with a delicious flavor. Will definitely make this again.
April Ann Ellenberg
[email protected]This chowder was easy to make and turned out delicious! I used frozen corn and it worked perfectly. The flavor was rich and creamy, and the corn was perfectly cooked.
Han Xan
[email protected]This corn chowder was a hit with my family! It was creamy, flavorful, and had just the right amount of sweetness. I will definitely be making this again.