QUICK AND EASY TURTLES
Who doesn't love chocolate, caramel and nuts? Easy treat to make and even easier to eat! Great addition to a holiday cookie plate or to give as gifts wrapped in a pretty box
Provided by Victoria Ross
Categories Other Desserts
Time 25m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 300 degrees. Cover a large cookie sheet with aluminum foil, shiny side up. Spray with cooking spray to cover.
- 2. Place 3 pecan halves in a Y shape on the foil until you have 24 Y shapes. Place 1 unwrapped caramel in the center of each Y.
- 3. Bake in preheated oven just until caramel is melted, about 9-10 minutes. While caramels are melting in oven, heat shortening and chocolate chips in microwave in 30 second intervals, stirring to melt until just melted.
- 4. Remove caramels and pecans from oven when caramel is just melted. Spoon chocolate over candies and refrigerate at least 30 minutes or until chocolate is set.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wayne Molebatsi
[email protected]I've been making these turtles for years and they're always a hit. They're so easy to make and everyone loves them.
anik yt
[email protected]These turtles are the perfect gift for any occasion. They're always a hit and everyone loves them.
Prosper Egwubare
[email protected]I love that these turtles are made with real butter and cream. It makes them taste so rich and decadent.
chandan karna
[email protected]These turtles are a great way to satisfy your sweet tooth. They're sweet, salty, and chewy all at the same time.
Levisoo 254
[email protected]I made these turtles for my son's birthday party and they were a huge hit with the kids. They loved the chocolate coating and the caramel filling.
Syed Munawar zaman Bukhari
[email protected]These turtles are a great way to use up leftover caramel. I had some leftover from making caramel apples and these turtles were the perfect way to use it up.
Titan Deviper
[email protected]I'm not a big fan of turtles, but I tried these and they were actually really good! The chocolate coating was perfect and the caramel was chewy and flavorful.
Sk Morsalin
[email protected]I made these turtles for my friends and they were a huge hit! They said they were the best turtles they'd ever had.
Selvin Guzman
[email protected]These turtles are a little bit time-consuming to make, but they're worth the effort. They're so delicious and everyone loves them.
Anu Budathoki
[email protected]I've never made turtles before, but these turned out great! I'm definitely going to be making them again.
Valentine Arize
[email protected]These turtles are so cute! I love the way they look with the chocolate coating and the pecan halves.
Amna Shabhir
[email protected]I love that these turtles can be made ahead of time. I usually make a batch on the weekend and then have them on hand for snacks or parties throughout the week.
Rana Shahid
[email protected]These turtles are the perfect treat for any occasion. They're easy to make, delicious, and always a hit.
Rajib molla
[email protected]I made these turtles for a bake sale and they sold out in minutes! Everyone loved them.
Surendra Karki
[email protected]These turtles are so easy to make, even for a beginner baker like me. I followed the recipe exactly and they turned out perfect.
Bukhtar Baloch
[email protected]I was a little skeptical about making these turtles because I'm not a big fan of caramel. But I'm glad I gave them a try because they were delicious! The caramel was chewy and flavorful and the chocolate coating was the perfect finishing touch.
scelosfisosipho Mthungwa
[email protected]I've made these turtles several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and salty and the chocolate coating is irresistible.
Kedir Abdi
[email protected]These turtles were a hit at my party! They were so easy to make and everyone loved them.