I had this cake for the first time today...it was the most delicious, sweet and moist cake I have ever had.
Provided by kjb9455
Categories Dessert
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix cake mix, margarine and 1 egg well; add pecans.
- Press into a 13x9-inch pan.
- Beat cream cheese, powdered sugar and 1 egg; pour over top of cake mix.
- Bake at 350°F for 30 minutes.
Nutrition Facts : Calories 1015.9, Fat 46.5, SaturatedFat 13.7, Cholesterol 113.8, Sodium 872, Carbohydrate 144.3, Fiber 1.8, Sugar 111.4, Protein 9.7
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Mariah Beitey
[email protected]This cake is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
zhav b
[email protected]I'm not a big fan of chocolate cake, but this one was really good.
aldanis anderson
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious.
Samuel richies
[email protected]The cake was a little too dense for my taste, but the flavor was good.
MD Ali
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious!
brodie melendrez
[email protected]I followed the recipe exactly and the cake turned out great! It was a big hit at my potluck.
Farhan Himel
[email protected]The cake was a little dry for my liking, but the flavor was good.
Gillian Guy
[email protected]This cake is a bit too sweet for my taste, but it was still enjoyable.
Oman123 Oman
[email protected]I was really impressed with how easy this cake was to make. It turned out perfectly and I will definitely be making it again.
Imchrollobitchlol
[email protected]This cake is the perfect combination of sweet and tangy. I love the crunchy topping.
Sana ullha Sana ullha
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and flavorful.
Mohamed Sameer
[email protected]This cake was a huge hit at my party! It was so easy to make and everyone loved the unique flavor.