This is a quick-and-easy marinade recipe for steaks.
Provided by Little Frenchy
Categories Meat and Poultry Recipes Beef Steaks Rib-Eye Steak Recipes
Time 4h30m
Yield 2
Number Of Ingredients 11
Steps:
- Place steaks in a flat baking dish or container. Cut slits at 1-inch intervals in the fat around the edges of the steaks. Gently pierce both sides of each steak a few times with a fork.
- Sprinkle each steak with salt, pepper, garlic powder, and Montreal steak seasoning. Pat seasonings into steaks.
- Whisk olive oil, Worcestershire sauce, soy sauce, balsamic vinegar, Dijon mustard, garlic, and liquid smoke together in a bowl. Pour marinade over steaks to coat. Cover container or baking dish with plastic wrap and marinate steaks in the refrigerator for 2 hours. Turn steaks over and marinate for another 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Cook the steaks on the preheated grill until they start to firm, and are reddish-pink and juicy in the center, 8 to 10 minutes per side for medium-rare. An instant-read thermometer inserted into the center should read 130 degrees F (54 degrees C).
Nutrition Facts : Calories 719.2 calories, Carbohydrate 24.9 g, Cholesterol 124.7 mg, Fat 54.6 g, Fiber 0.5 g, Protein 29.5 g, SaturatedFat 11.7 g, Sodium 3590.2 mg, Sugar 11.3 g
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Md Suhag Gazi
[email protected]This marinade is a winner! The steak was cooked to perfection and had a wonderful flavor.
Asif Javeed
[email protected]I'm always looking for new steak marinade recipes, and this one definitely didn't disappoint. The steak was so tender and flavorful.
Carson Stephen
[email protected]I love how easy this marinade is to make. It's perfect for a quick and easy weeknight meal.
Crispin Belle
[email protected]This marinade is a great way to add flavor to a steak. It's easy to make and doesn't take long to marinate the meat.
Lakeya Smith
[email protected]I've tried many steak marinades, but this one is by far my favorite. The steak always turns out perfectly cooked and flavorful.
Malu Chy
[email protected]This marinade is a must-try for any steak lover. It's easy to make and adds a delicious flavor to the meat.
Unzila Shake
[email protected]I'm not a big fan of steak, but this marinade made me a believer. The steak was so tender and juicy, I couldn't get enough of it.
Chathu Amarasekara
[email protected]I've been using this marinade for years and it never disappoints. The steak always turns out tender and flavorful.
Billy Jimbob
[email protected]This marinade is amazing! My steak was cooked to perfection and had a wonderful flavor.
Liam Smithson
[email protected]I'm a huge fan of this marinade. It's the perfect way to add flavor to a steak.
Shajahan Shame
[email protected]This marinade is a game-changer! My steak has never been so tender and juicy.
Rebecca Desmond
[email protected]I love this marinade! It's so easy to make and always results in a tender, flavorful steak.
Gabrielle Hargrove
[email protected]This marinade is easy to make and adds a delicious flavor to the steak. I highly recommend it!
Saman Abbas
[email protected]I wasn't sure about this marinade at first, but I'm so glad I tried it. The steak turned out perfectly cooked and incredibly flavorful. I'll definitely be using this recipe again.
Abrish media
[email protected]This marinade is a keeper! The steak was incredibly tender and juicy, and the flavor was out of this world. I highly recommend trying this recipe.
Dear Susmita
[email protected]Wow! This marinade is amazing. The steak was so tender and flavorful, and it was cooked to perfection. I will definitely be using this recipe again and again.
Nhor Ampuan
[email protected]I've tried many steak marinades, but this one is by far the best. The steak was so juicy and flavorful, and it was cooked evenly throughout.
Imobhio Sadiq
[email protected]Easy to make and delicious results! The marinade added a great flavor to the steak, and it was cooked to perfection.
Asad Buzdar
[email protected]This marinade is a winner! The steak was tender and flavorful, and it cooked perfectly on the grill. I'll definitely be using this recipe again.