QUICK AND EASY POINTED CABBAGE
Pointed cabbage is an especially mild, flavorful cabbage. This is an easy way to cook it and you have a yummy vegetarian side dish.
Provided by friederike
Categories Side Dish Vegetables
Time 33m
Yield 4
Number Of Ingredients 7
Steps:
- Melt butter in a pot and saute shallot until soft and translucent, about 5 minutes. Add pointed cabbage, stir, and cook for 2 to 3 minutes. Pour in vegetable broth and season with brown sugar, salt, and pepper.
- Cover pot and simmer on low heat for 15 minutes. Season with balsamic vinegar.
Nutrition Facts : Calories 104 calories, Carbohydrate 18.2 g, Cholesterol 7.6 mg, Fat 3.2 g, Fiber 5.9 g, Protein 3.4 g, SaturatedFat 1.9 g, Sodium 160.5 mg, Sugar 10.3 g
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William Comerford
[email protected]I'm not a huge fan of cabbage, but this recipe was really good! The cabbage was cooked perfectly and the sauce was delicious.
SD Ashim Das
[email protected]This recipe is a great way to sneak some extra vegetables into your diet. The cabbage is packed with nutrients.
abubakar alhassan
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it always turns out great.
Maryhelen Gramajo
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cabbage is always tender and flavorful.
Mia Aqibe
[email protected]I made this recipe for dinner last night and it was a big hit! My husband and I both loved it.
Ahrar Shekh
[email protected]This recipe is easy to follow and the cabbage turned out delicious. I will definitely be making this again.
Boakye Evans
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover cabbage.
Tania De Almeida
[email protected]This recipe is a great way to get your kids to eat cabbage. My kids loved it!
REH AN ROCK
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved it.
Deonti Lewis
[email protected]This recipe is a great way to use up leftover cabbage. I had some leftover from a coleslaw I made and this was the perfect way to use it up.
shako osman
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind! The cabbage was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Dewan Antor
[email protected]This was my first time cooking pointed cabbage and it turned out great! I followed the recipe exactly and it was perfect. I will definitely be making this again.
Galetlale Precious
[email protected]I love this recipe! It's so easy to make and the cabbage is always so tender and delicious.
Blu C
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The cabbage is always tender and flavorful, and the sauce is always rich and creamy.
Mon Nek
[email protected]I made this dish last night and it was a hit! My family loved it. The cabbage was cooked perfectly and the sauce was delicious.
Kids Courriere
[email protected]This is the best pointed cabbage recipe I've ever tried! It was so easy to make and the cabbage turned out perfectly tender and flavorful. I will definitely be making this again.