If you love Turtles, you'll love these! Had these little treats at our office Christmas party and they were a HUGE hit!
Provided by Connie Osborn
Categories Chocolate
Time 15m
Number Of Ingredients 3
Steps:
- 1. Unwrap Rolo candies and place in bowl for later.
- 2. Arrange the pretzels in a single layer on a parchment lined cookie sheet. Place one chocolate covered caramel candy on each pretzel.
- 3. Bake on 300 degrees for 5 minutes. Place in oven to soften rolos, approximately 5 minutes. Check occassionally, don't let them melt.
- 4. Take out of oven.
- 5. Push a pecan half on top of each rolo
- 6. Set in a cool area or fridge to harden.
- 7. Remove from fridge and store in bag or container.
- 8. ENJOY
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Kara Irving
[email protected]These turtles are the perfect combination of sweet, salty, and crunchy. I can't stop eating them!
Joann Crabtree
[email protected]I'm really impressed with how easy these turtles were to make. They're the perfect treat for a busy weeknight.
ygtx A
[email protected]These turtles are delicious! But they're a little too expensive to make. I think I'll only make them for special occasions.
Jiut Kewat
[email protected]The caramel on these turtles is a little too soft for my liking. I think I'll try cooking it for a longer amount of time next time.
LEGEND MANSOOR
[email protected]These turtles are a little too rich for my taste. I think I'll try using a lighter chocolate next time.
Kelly Freeman
[email protected]I'm so glad I found this recipe. These turtles are the perfect addition to my holiday cookie platter.
Damian Myles
[email protected]These turtles are the perfect combination of sweet, salty, and crunchy. I can't stop eating them!
Farooq Soomro
[email protected]I'm really impressed with how easy these turtles were to make. They're the perfect treat for a busy weeknight.
Anita Kemp
[email protected]These turtles are delicious! But they're a little time-consuming to make. I think I'll only make them for special occasions.
Daniel Chadwick
[email protected]The caramel on these turtles is a little too hard for my liking. I think I'll try cooking it for a shorter amount of time next time.
Muhmmad Arfan
[email protected]These turtles are a little too sweet for my taste. I think I'll try using a darker chocolate next time.
Akash Sorkar
[email protected]I'm not a huge fan of nuts, but I still really enjoyed these turtles. The caramel and chocolate are so good together.
Gizo Yitayew
[email protected]These turtles are the perfect gift for any occasion. They're always a crowd-pleaser.
Okenyi Amarachi
[email protected]The caramel is the perfect combination of sweet and salty. It's so addictive!
Suraj Kumar
[email protected]I love how simple these turtles are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Oliver Contractors
[email protected]These pecan turtles were a hit at my last party! They're so easy to make and they look really impressive.