QUICK AND EASY PEANUT BUTTER AND JELLY COOKIES
I have not tried this recipe. I got this recipe from Holidays Of The World Cookbook For Students. This is a American recipe. I plan to use Splenda for baking in place of the sugar and sugar free jam or jelly.
Provided by internetnut
Categories Dessert
Time 40m
Yield 25 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- In medium mixing bowl, mix peanut butter, sugar, and egg until well blended.
- Form dough into ping pong size balls and place 1-inch apart on cookie sheet. Flatten slightly, and, using your finger or handle of wooden spoon, poke a dimple into the top of each cookie.
- Bake in oven for about 25 minutes, or until light brown around edges and firm to the touch.
- When cooled to room temperature, fill each dimple with 1/4 teaspoon of your favorite jam, for garnish.
- Serve as a sweet snack with a glass of milk.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #for-large-groups #5-ingredients-or-less #hand-formed-cookies #desserts #american #easy #cookies-and-brownies #number-of-servings
You'll also love
Anis Boucheneb
[email protected]These cookies are amazing! I love the combination of peanut butter and jelly. They're also really easy to make. I will definitely be making these again.
SABBIR Ahnaf
[email protected]I followed the recipe exactly and my cookies turned out terrible. They were dry and crumbly. I'm not sure what went wrong.
Hail Satan
[email protected]These cookies were delicious! The peanut butter and jelly filling was the perfect balance of sweet and tart. I will definitely be making these again.
Ronnie Chirchir
[email protected]I'm not a big fan of peanut butter and jelly, but I actually really liked these cookies. They were soft and chewy, and the peanut butter and jelly filling was the perfect amount of sweetness.
I am Lover
[email protected]These cookies were a huge hit at my party! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
Momina Rizwan
[email protected]Yum!
Spencer Martinez
[email protected]I was really excited to try these cookies, but I was disappointed. The dough was too dry and the cookies were crumbly. I also found the peanut butter and jelly filling to be too runny.
Farok Islam
[email protected]These cookies are the best! They're so soft and chewy, and the peanut butter and jelly filling is to die for. I've made them several times and they're always a hit.
Corletta Sikorski
[email protected]I thought these cookies were just okay. They were a little too sweet for my taste. I also found the dough to be a bit too sticky.
Super_Hero_ Achraf
[email protected]These cookies were amazing! I loved the combination of peanut butter and jelly. They were also really easy to make. I will definitely be making these again.
Johnny
[email protected]Meh.
Emerites Uae
[email protected]These cookies were a disappointment. The dough was too dry and the cookies were crumbly. I also found the peanut butter and jelly filling to be too sweet.
Sudais Babar
[email protected]I followed the recipe exactly and my cookies turned out great! They were soft and chewy with the perfect amount of peanut butter and jelly filling. I highly recommend this recipe.
tamer Tamer
[email protected]These cookies are so good! The peanut butter and jelly filling is the perfect combination of sweet and salty. I will definitely be making these again.
Toukir Mohallbair
[email protected]I love how quick and easy this recipe is. I was able to whip up a batch of these cookies in no time. They're also super tasty! The peanut butter and jelly combination is a classic for a reason.
Claire Burgin
[email protected]These peanut butter and jelly cookies were a hit with my family! They were so easy to make and turned out perfectly gooey and delicious. I'll definitely be making these again soon.