QUICK AND EASY PANCAKES
Golden little pancakes best served warm with your favourite toppings. They come out slightly thinner than typical pancakes; if you'd like them fluffy and thick, increase the flour and baking powder. A middle ground between crepes and pancakes; if you don't use any baking powder, they come out very similarly to crepes and you can use them as wraps for your favorite toppings, or with the baking powder, they're great as traditional flapjacks. Every pancake/waffle lover should have this recipe. If used for waffles, use 2 eggs, 6 tsp sugar, 1 1/3 cups milk, 1 1/3 cups flour, and 3/4 tsp of baking soda 2 1/4 tsp baking powder. Fast, and with only six ingredients, breakfast only gets so much easier. This is my adaptation of various recipes plus my own influence. We had a family recipe for 15 years, but this trumped even that! Hope you enjoy!
Provided by YoungCake
Categories Breakfast
Time 23m
Yield 6-12 Pancakes, 2-4 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl or mixing jug, whisk together egg, sugar and half of milk (2/3 cup).
- Add the flour and mix throughly.
- Then add remaining milk (2/3 cup) and baking powder. It should be the consistency of thick cream.
- (Optional): Add 1-1/2 tsp oil if you have trouble with sticking.
- Beat until smooth.
- Pour about a soup spoon sized amount onto a pre-heated lightly greased frying pan or griddle (You will need to start about medium high heat but after a few rounds you will need to drop it back to medium).
- Flip with a spatula when the top is all bubbly (should be a lovely golden colour), and cook the other side (~45 seconds/side depending on stovetop).
- Remove from pan and pile up on a plate (cover with a paper towel until served).
- Serve with whatever you like and enjoy.
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Salman Anwar798
[email protected]These pancakes were so easy to make, and they tasted amazing! I'll definitely be making them again.
Sandra Chukwu
[email protected]I'm not a big fan of pancakes, but these were actually pretty good.
Chiquitta Williams
[email protected]These pancakes were a bit too sweet for my taste.
Azan moqadas
[email protected]I'm not sure what I did wrong, but these pancakes were a disaster.
Rahat Don
[email protected]I followed the recipe exactly, but my pancakes didn't turn out as fluffy as I expected.
Md Soriful
[email protected]These pancakes were a bit too dense for my taste.
Susma Gurung
[email protected]I've tried many pancake recipes, but this one is definitely my favorite. The pancakes are light and fluffy, and they have a great flavor.
Ansar Sattar
[email protected]Yum! These pancakes were a great way to start my day.
Nkosenhle Ngwenya
[email protected]Quick and easy to make, and they turned out perfect! My kids loved them.
Warren Chumbley
[email protected]These pancakes were so fluffy and delicious! I added some blueberries and chocolate chips, and they were a huge hit with my family. Thanks for sharing this recipe!