QUICK AND EASY CURRIED TURKEY SOUP
This soup is a great way to use up leftover turkey after Thanksgiving. The curry powder lends a Middle Eastern flair to this chunky winter soup. Add more or less curry powder to suit your tastes.
Provided by Bayhill
Categories Poultry
Time 50m
Yield 11 cups, 4 serving(s)
Number Of Ingredients 15
Steps:
- Remove stems from spinach; wash leaves thoroughly, pat dry. Set aside.
- In a large Dutch oven, melt butter or margarine over medium heat. Add onion and cook, stirring frequently, until tender. Add flour and curry powder, stirring until smooth. Cook 3 minutes, stirring constantly. Gradually add broth, stirring until blended.
- Add potato, carrots, celery, parsley, and sage; bring to a boil over medium-high heat, stirring frequently. Cook, stirring constantly, until mixture thickens slightly. Cover, reduce heat, and simmer 15 minutes.
- Stir in spinach, turkey, half and half, salt, and pepper; cover and simmer 10 minutes, stirring occasionally. Adjust spices to taste before serving.
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J Woods
[email protected]This soup is the perfect comfort food. It's warm, flavorful, and filling.
amanda Mcgathy
[email protected]This is one of my favorite soup recipes. It's always a hit with my friends and family.
laura kenyon
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaining.
Ayaat Ahmed Munna
[email protected]This soup is very easy to make and it's also very affordable. It's a great option for a weeknight meal.
Mark Harris
[email protected]I'm not a big fan of curry, but this soup was surprisingly delicious. The flavors were very well-balanced.
Gage Lyons
[email protected]This soup is a great way to warm up on a cold day. It's also very filling and satisfying.
Emmanuel Asiedu
[email protected]I made this soup in my slow cooker and it turned out perfectly. I just threw all the ingredients in the pot and let it cook on low for 6 hours.
Pal Hora
[email protected]This is a great recipe for using up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Amjad Farooqi
[email protected]I added some chopped carrots and celery to the soup to bulk it up. It was a great addition.
nirob ray
[email protected]I accidentally used chicken broth instead of turkey broth. The soup still turned out great!
kwaledi madiba
[email protected]The soup was too thick for my liking. I had to add more broth to thin it out.
Sandra Lewis
[email protected]I followed the recipe exactly and the soup turned out bland. I had to add a lot of additional seasonings to make it taste good.
Eric Sen
[email protected]This is my new go-to soup recipe. It's quick, easy, and delicious.
Lhuentse monk བདེ་ཆེན་རང་གྲོལ།
[email protected]I'm not a big fan of turkey, but this soup changed my mind. It was so flavorful and satisfying.
Md Munna off the Don
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Nkosi Buthelezi
[email protected]Easy to follow recipe. The soup turned out delicious and comforting. Perfect for a cold winter day.
Jeff Domenick
[email protected]This soup was a hit with my family! The flavors were well-balanced and the turkey was tender. I added a bit of extra curry powder to give it a bit more of a kick. Will definitely be making this again.