QUICK AND EASY CREAM CHEESE PIE
This dessert is a favorite in our family-- we use it for family reunion's, party's, and all our "get togethers". My mom taught me how to make it-- I'm not sure where she got it from though.
Provided by Cas Blakey
Categories Pie
Time 10m
Yield 2 pies, 20-24 serving(s)
Number Of Ingredients 6
Steps:
- Set the 2- 8 oz packages of cream cheese in a microwave safe container and place in the microwave to soften.
- At 30-second intervals, check and stir the cream cheese until it is like a soft butter consistency, not melted.
- Combine cream cheese, sweetened condensed milk, and lemon juice in a bowl and blend until smooth.
- While blending, gradually add cream of tartar to mixture until mixture is stiff.
- Pour mixture into the prepared Oreo cookie pie crusts.
- Pour the cherry pie filling over the mixture (1- 16oz can of pie filling per pie).
- These pies are ready to eat immediately after preparation; however, if desired, you can place the pies in the fridge over night to chill.
- This dessert is also pretty tasty when it's frozen.
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Muaviya
[email protected]I've made this pie many times, and it's always a success. The recipe is easy to follow, and the results are always delicious. I love that I can make it ahead of time, so it's perfect for busy weeknights.
Andrea Soil Hill
[email protected]This pie is a classic for a reason. It's easy to make, and it's always a hit. The crust is flaky and buttery, and the filling is rich and creamy. I love the tangy flavor of the cream cheese, and the graham cracker crust is the perfect complement.
Ram Das Mandal
[email protected]I'm not a big fan of cream cheese pie, but I decided to give this recipe a try. I'm so glad I did! The pie was delicious. The crust was flaky and buttery, and the filling was rich and creamy. I loved the tangy flavor of the cream cheese, and the grah
Myles Funk
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best cream cheese pie he's ever had. The crust was perfect, and the filling was smooth and creamy. I will definitely be making this pie again.
Shadreck Mutuale
[email protected]This pie is so easy to make, and it's always a hit with my family. The crust is the perfect combination of flaky and buttery, and the filling is rich and creamy. I love the tangy flavor of the cream cheese, and the graham cracker crust is the perfect
JEMBA RONALD
[email protected]I've made this pie many times, and it's always a success. The recipe is easy to follow, and the results are always delicious. I love that I can make it ahead of time, so it's perfect for busy weeknights.
Eze Oluchi
[email protected]This pie is a classic for a reason. It's easy to make, and it's always a hit. The crust is flaky and buttery, and the filling is rich and creamy. I love the tangy flavor of the cream cheese, and the graham cracker crust is the perfect complement.
Oudh Alkhaleej
[email protected]I'm not a big fan of cream cheese pie, but I decided to give this recipe a try. I'm so glad I did! The pie was delicious. The crust was flaky and buttery, and the filling was rich and creamy. I loved the tangy flavor of the cream cheese, and the grah
Kelvin Motsi
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best cream cheese pie he's ever had. The crust was perfect, and the filling was smooth and creamy. I will definitely be making this pie again.
Bathini Mgezana
[email protected]This pie is so easy to make, and it's always a hit with my family. The crust is the perfect combination of flaky and buttery, and the filling is rich and creamy. I love the tangy flavor of the cream cheese, and the graham cracker crust is the perfect
Malik Faadii
[email protected]I've made this pie many times, and it's always a success. The recipe is easy to follow, and the results are always delicious. I love that I can make it ahead of time, so it's perfect for busy weeknights.
Ayuba Yakubu
[email protected]This pie is a classic for a reason. It's easy to make, and it's always a hit. The crust is flaky and buttery, and the filling is rich and creamy. I love the tangy flavor of the cream cheese, and the graham cracker crust is the perfect complement.
Jimin
[email protected]I'm not a big fan of cream cheese pie, but I decided to give this recipe a try. I'm so glad I did! The pie was delicious. The crust was flaky and buttery, and the filling was rich and creamy. I loved the tangy flavor of the cream cheese, and the grah
Charles Adams
[email protected]I made this pie for my husband's birthday, and he loved it! He said it was the best cream cheese pie he's ever had. The crust was perfect, and the filling was smooth and creamy. I will definitely be making this pie again.
Faisal Bhatti
[email protected]This pie is so easy to make, and it's always a hit with my family. The crust is the perfect combination of flaky and buttery, and the filling is rich and creamy. I love the tangy flavor of the cream cheese, and the graham cracker crust is the perfect
Hubi ezu
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The recipe is easy to follow, and the results are always delicious. I love that I can make it ahead of time, so it's perfect for busy weeknights.
Arif Gazi
[email protected]This cream cheese pie was a hit at my dinner party! The crust was flaky and buttery, and the filling was rich and creamy. I loved the tangy flavor of the cream cheese, and the graham cracker crust was the perfect complement. I will definitely be maki