5-Ingredient Fix Contest Entry. Want a quick and easy lunch or light dinner that's rich and delicious? Try this crab cake salad. The secret ingredient is the creamy Simply Potatoes Traditional Mashed Potatoes that binds the fresh crab cakes together and adds a luxurious texture and taste to the savory crab. Five ingredients, 15 minutes maximum to prepare and so delicious your friends and family will beg for the recipe!
Provided by laurielufkin
Categories Potato
Time 25m
Yield 8 crab cakes, 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl, combine Simply Potatoes Traditional Mashed Potatoes, crab meat, Old Bay Seasoning, crushed croutons and one tablespoon prepared Caesar dressing from the kit. Mix well and form in to 8- 2 ½ patties, about 3 tablespoons each. Set aside.
- Heat oil over medium heat in a large nonstick skillet until shimmering and hot. Cook crab cakes for 2 to 3 minutes per side until golden brown and crispy. Turn cakes over gently using a thin spatula and cook on second side for another 2 to 3 minutes until golden brown, crispy and heated through.
- Meanwhile, in a large bowl, toss greens with remaining dressing. Divide greens evenly on to four luncheon or appetizer sized plates. Top dressed greens with two cooked hot crab cakes each and garnish salads evenly with cheese from salad kit. Serve immediately. Enjoy!
Nutrition Facts : Calories 141.6, Fat 11.1, SaturatedFat 0.8, Cholesterol 33.5, Sodium 167.3, Carbohydrate 0.4, Protein 9.9
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Faisal Jutt 302
[email protected]I can't wait to try this recipe!
Greg Grono
[email protected]This is the best Caesar salad I've ever had.
Suhayba Lasta
[email protected]I'm so glad I found this recipe. It's a new favorite in our house!
Yaqoob
[email protected]This salad is definitely a keeper. I'll be making it again and again.
Joshua Corrales
[email protected]I made this salad for a potluck and it was a huge hit!
Jane bullas
[email protected]I didn't have any crab meat on hand, so I used shrimp instead. It was still very good!
Nzwaki Makwe
[email protected]The salad was a bit bland for me.
Nichodis Todd
[email protected]I found the crab to be a bit too fishy for my liking.
Margarita Batz
[email protected]The dressing is a bit too rich for my taste, but the salad itself is delicious.
Nicholla Marriott
[email protected]I'm not a huge fan of Caesar salad, but this one was really good.
Mushtaq Khan Chachar
[email protected]This salad is a great way to use up leftover crab meat.
galri gamer 45
[email protected]I've never had crab in a salad before, but I'm definitely a fan now.
SHYMI STHA
[email protected]This salad is perfect for a summer lunch or dinner.
MdTawhid Ahmed
[email protected]I added some grilled shrimp to my salad and it was amazing.
puja stha
[email protected]Yum!
sarok bokani11
[email protected]I followed the recipe exactly and the salad turned out great. My family loved it!
Hilltown Convention
[email protected]This salad was easy to make and very delicious. The crab added a nice briny flavor.
BD HINDU
[email protected]I had my doubts about adding crab to a Caesar salad, but I'm so glad I gave it a try. It's now my go-to salad recipe!
Maple Mathieson
[email protected]I've made this salad twice now and it's a hit every time! The dressing is creamy and flavorful, and the crab adds a nice touch of luxury.
Scorpion AK
[email protected]This Caesar salad with crab was a delightful surprise! The crab added a delicate sweetness that perfectly complemented the tangy dressing.