Categories Bread Side Bake Wheat/Gluten-Free Hominy/Cornmeal/Masa
Yield 12 pieces
Number Of Ingredients 11
Steps:
- Directions: 1. Combine flour, cornmeal, sugar, baking powder, and sat in a mixing bowl, and preheat the oven to 400F. 2. Use 1 tbs. of melted butter to grease your baking pan (mine was about an 8′x10″ casserole dish) and set in the oven while you finish prepping the batter. 3. Add the rest of the butter, eggs, and milk to a medium bowl and use a whisk to combine. Then add the wet ingredients directly to the dry ingredients, and stir until just mixed. Stir in the red bell pepper too. 4. Take your baking dish out of the oven and pour in your cornbread batter. Use a spatula to even it out if you need to. Cover the top with grated cheese. Bake about 20 min. or until passes the clean knife test.
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Timo Ray
[email protected]This cornbread is delicious! I'll definitely be making it again.
Pritom Mondal
[email protected]I've made this cornbread several times and it's always a hit. It's so moist and flavorful, and it has a great texture.
Abrar Malik
[email protected]This is a great recipe for a quick and easy cornbread. It's perfect for a weeknight meal or a potluck.
Mackenzie Sims
[email protected]I'm not a huge cornbread fan, but I really enjoyed this recipe. It's not too dry or crumbly, and it has a great flavor.
BD 71 Yeasin
[email protected]This cornbread is so delicious! I love the slightly crispy crust and the moist, flavorful interior.
hohssa TWD
[email protected]I made this cornbread for a potluck and it was a huge success. Everyone loved it!
Isaam Oullah
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Ibrahim GBLA
[email protected]I love this cornbread recipe! It's so moist and flavorful. I've made it several times and it's always a hit.
Callum Peterson
[email protected]This cornbread is delicious! It's so easy to make and it turned out perfectly. I'll definitely be making this recipe again.
Angela Bulman
[email protected]I'm not a huge cornbread fan, but I really enjoyed this recipe. It's moist and flavorful, with a slightly crispy crust. I served it with honey butter and it was delicious.
alfredo cervantes
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the slightly crispy crust and the moist, flavorful interior.
Haider Balaj
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it. It's so moist and flavorful, and it has a great texture. I'll definitely be making this recipe again.
Jeshua Cunairun
[email protected]This cornbread recipe is a keeper! It's so easy to make and it turned out perfectly. I've never been a big cornbread fan, but this recipe changed my mind. It's moist and flavorful, with a slightly crispy crust. I served it with honey butter and it wa